Yeronga Thai in Brisbane Menu

None

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Oshin Roll $9
  • Avocado Roll $6
  • Tuna Avocado $6
  • Edamame Salted Green Beans $6
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Flat White N/A
  • - Small / Medium / Large
  • - Mini Mince $3.60
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Vegetable $2.40
  • Latte N/A
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Focaccia $4.50
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Greek Salad $7.50
  • Lamb Salad $12.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Soup of the Day (Seasonal) $8.50
  • Bowl of Chips $5.50
  • Toast (2 slice) - turkish bread $4.00
  • Frittata with Salad or Chips $7.50
  • Ham $2.00
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
  • - First black / white coffee or soft drink only $1.50
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Deluxe Pizzas -
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • SPAGHETTI -
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Soft drink $3.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Trio of Sorbets N/A
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • 3 Courses $70
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Saturday & Sunday Interactive Lunch Experience $76
  • Gary $15.00
    • Smoked salmon / poached egg top with hollandaise sauce / mash avocado / toast
  • Coronation $9.00
    • Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
  • Post & rail $15.00
    • Scrambled eggs / grilled mushrooms / toast
  • Sophia $18.00
    • Grilled chicken breast (200g) / mash avocado / green leaves / tomato / mayo & fries / 1/2 salad
  • Ace $9.00
    • Toasted sandwich bacon / fried egg / melted cheese & fries
  • Parmesan cheese n/c
  • Cheese cheddar (2) $1.00
  • Land rover $14.00
    • Scrambled eggs mix with smoked salmon / mash avocado / toast
  • Double the detox - pomegranate green tea $7.5
  • Ice coffee $5.9
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Mixed berry $8
  • Cleansing - acai-berry green tea $7.5
  • Antioxidants $8.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Sambal King Prawn with Rice $14.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Char Kuey Teow $12.90
  • Kong Po Chicken or Beef with Rice $10.90
  • - Meat $3.00
  • Crispy Chicken with Rice $10.90
Yeronga Thai

Yeronga Thai

location

Address

Yeronga Village, Kadumba Street, Yeronga, Brisbane, Queensland 4104, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
Yeronga Village, Kadumba Street, Yeronga, Brisbane, Queensland 4104, Australia
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