Yeronga Thai in Brisbane Menu

None

Nearby Sample Menus

Rice $3
Salmon Roll $8
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
Egg $6
Tebashioyaki Grilled chicken wings with salt $8
Prawn Salad $6
Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28

Bread Rolls $1.00
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Frappes - Flavours: Vanilla, Caramel N/A
Flat White N/A
Latte N/A
Spinach and Fetta $2.40
- Party Pies $2.10

Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50

Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Oysters Natural - with lime and lemon zest dressing GF $24/$42
Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00

Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
Greek Salad $7.50
Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
Bacon $2.00

Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Includes a takeaway coffee -
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
Choose an Entrée & Main or Main & Dessert from the following menu $34

Selection of Sorbet - Lemon , lime, mango and blood orange $16
Crepes Suzette - Classic caramel orange sauce with brandy cream $20
Coffee - cappuccino, café latte, macchiato, flat white $6
Coffee: Decaffeinated, Plunger, Espresso $5
Sunday Interactive Dinner Experience $69
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
Local Queensland roast pumpkin and sweet potato $12
Weekday Interactive Dinner Experience $69

Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Banana $8
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Cleansing - acai-berry green tea $7.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Toast from French Twist Bakery - toasted and served with seasonal jam $6

SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50

500g Rump (GFA) - grain fed for 100+ days $35.00
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Knappstein Cab Merlot - clare valley, sa $45.90
Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90

Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2