Yim Yam in Ascot Vale Menu

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Nearby Sample Menus

Paca (Tender Lamb Shanks) Small: $8.00, Large: $10.00
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
Spinach - Spinach and Yoghurt Small: $5.00, Large: $7.00
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Turkish Delight $5.00 Per Serve
Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread $23.00
Chips Small: $4.00, Large: $6.00

Fresh Scallop with Curry Sauce $22.00
Chicken and Sweet Corn Soup $4.50
King Prawn Omelette $20.00
Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00
King Prawns with Plum Sauce (10pcs) $20.00
Chinese Broccoli with Oyster Sauce $12.00
Sweet and Sour Scallop in Batter $22.00
Sliced Chicken with Bean Shoot $13.00

Fries $5.00
Tuna Salad - Garden salad with tuna $9.50
Peri Peri Chicken - Tomato, cheese, chicken, onion, peri peri sauce Small $9.60 / Large $13.60 / Family $16.50
WF Mexican - Tomato, cheese, salami, roasted capsicum, chili $13.50
Sausage Pizza - Tomato, cheese, pork sausage, oregano, sliced tomato, parsley Small $8.60 / Large $13.90 / Family $16.90
Seafood - Mixed seafood in napoli sauce $14.50
Greek Salad - Tomato, cucumber, olives, onion and fetta cheese $8.50
Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50

Gobhi Paratha - wholemeal bread stuffed with spices & minced cauliflower $4.00
Chicken Saag - boneless chicken cooked with freshly creamy spinach $11.00
Idli Sambar $7.00
Pineapple Burfi n/a
Lamb Vindaloo - lamb cooked with hot spices & vindaloo sauce $11.00
Aloo/Vegetable/Paneer Vindaloo - cooked in hot vindaloo sauce with a touch of vinegar $9.00
Chana Samosa / Samosa Chaat (2 pieces) $8.00
Aloo Tikki / Tikki Chaat (2 pieces) $8.00