Yim Yam in Ascot Vale Menu

None

Nearby Sample Menus

  • Garden - Mixed Vegetables Small: $4.00, Large: $6.00
  • Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
  • European - Lettuce, Tomato, Onions, Olives and fetta cheese Small: $5.00, Large: $7.00
  • Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
  • Hawaiian - Sliced Lamb or Chicken, served with cheese, pineapple and salad in Turkish Pide Bread $11.00
  • Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)
  • Café Latte Sml: $3.00, Lrg: $3.50
  • Cake $6.00 Per Serve
  • Sesame Prawn (Two per serve) $7.50
  • Chicken and Chinese Mushroom Soup $4.50
  • Grandma Bean Curd (Spicy) - traditional szechuan style dish, minced chicken and diced bean curd serviced in spicy supreme sauce $15.00
  • Sliced Fish with Black Bean Sauce $15.50
  • King Prawn Omelette $20.00
  • Sliced Steak with Peking Sauce $14.50
  • Garlic Prawns (12pcs) $23.50
  • Sliced Steak with Hot Chilli - sliced fillet steak and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $15.00
  • WF Napoli - Tomato, cheese, olives, anchovies, herbs $13.50
  • Margherita - Tomato sauce, cheese, oregano Small $7.60 / Large $11.20 / Family $13.20
  • Chicken and Mushroom - Choice of cream or napoli sauce $12.50
  • WF #2 - Tomato, cheese, virginia ham, olives $13.50
  • Cannelloni - Ricotta cheese and spinach $11.50
  • WF #11 - Tomato, cheese, capers, sliced tomato, onions, salmon $14.90
  • Four Seasons - Numbers 1, 3, 8, 12 Small $8.60 / Large $12.90 / Family $15.90
  • Vegetarian - A selection of mixed seasonal vegetables $12.50
  • Roast Pork Chop Suey/Chow Mein $10.00
  • Curried Fish $11.00
  • Steak with Mushrooms $11.50
  • Short Soup or Long Soup $3.60
  • Combination Seafood $16.00
  • Fish Chop Suey/Chow Mein $10.50
  • Steak with Cashew Nuts $11.00
  • Lemon Duck $14.00
  • Achari Ghost - diced lamb cooked in special pickle mixed sauce $11.50
  • Salad Green $4.00
  • Mango Kulfi - indian ice-cream with mango $3.50
  • Chicken Cashew Mushroom - chicken cooked with mushroom, cashew nuts with creamy sauce $13.00
  • Papadam (3 pieces) $1.50
  • Chicken Tikka (4 pieces) - boneless chicken pieces marinated in herbs & spices & cooked in clay oven $9.00
  • Papri Chaat / Mix Chaat $7.50
  • Kashmiri Naan - plain flour bread stuffed with variety of dry nuts $4.00
Yim Yam

Yim Yam

location

Address

415 Mt Alexander Rd, Ascot Vale, Moonee Valley, Victoria 3032, Australia

phone

Phone

0393728099

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
415 Mt Alexander Rd, Ascot Vale, Moonee Valley, Victoria 3032, Australia