Yo Pho! in Sydney Menu

None

Nearby Sample Menus

  • Camembert Cheese $11.50
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Pulpitos a la Plancha - BBQ Baby Octopus $17.00
  • Mango Gelato $9.90
  • Mixed Salad $6.50
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Cappuccino $4.50
  • Irish Coffee $12.50
  • WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • Served with seasoned beer battered chips. -
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
  • - Add beer battered chips + $3.50
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Slow braised diced abalone with sea cucumber and seasonal greens $88.00
  • Wok seared diced beef fillet with wasabi sauce $31.80
  • Crispy Pork Belly $20.80
  • Stir fried seasonal vegetables with garlic $19.80
  • Pan fried shrimp in Szechuan style $28.80
  • Braised seasonal vegetables wrapped in lotus leaf $24.80
  • Salt and pepper calamari $15.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Valentine 12 N/A
  • Valentine 9 N/A
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Valentine 13 N/A
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • THREE COURSE $89
  • TWO COURSE $74
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • ONE COURSE $46
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $18
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
  • Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
  • Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
  • Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
  • Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
  • Marinated sicilian olives $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Oroshi Katsu Set $16.80
  • Fillet Pork Katsu Set $17.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Vegie Curry $13.80
  • Kaminari Pork Set $16.80
  • Wagyu Beef Curry $15.80
  • Today's Special Bento N/A
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • French Baguette $3
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
  • Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
  • Mesculin, tomato, red onion $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • With lavosh, fruit compote, apple $14.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Bistek - Prime rib eye steak served with the sauce of your choice $24.00
  • Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
  • Pesto Chicken · Pesto · Mushrooms · Cream $17
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
  • Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Yo Pho!

Yo Pho!

location

Address

52A Erskine St, Sydney NSW 2000, Australia

phone

Phone

0425148883

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, Thursday: 11:00 AM – 2:30 PM, Friday: 11:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Visa ,  Mastercard ,  Seating ,  Digital Payments

Location
52A Erskine St, Sydney NSW 2000, Australia
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