Yo Yo Frozen Yogurt in Geelong Menu

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Nearby Sample Menus

-small $10.00
Chicken schnitzel $14.00
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Delivery charge will apply
Pork $20.00
Pork $15.00
Spare rib $1.50

Turkish Coffee $3.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Chicken & Noodle $7.00
Bowl Of Vegies $7.50
Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
Grilled Porterhouse - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $22.00

Calamari with Black Bean Sauce $24.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Deep-Fried Ice cream $9.50
King Prawns with Curry Sauce $32.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Salt & Pepper Bean Curd $7.50
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Salt & Pepper Pork Chop $24.00

Gingerbread cheese cake with rhubarb & strawberries…. $12
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Open chicken sandwich with basil mayonnaise and avocado… $13
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Something sweet…… a selection of house made cakes & slices N/A
Steamed local mussels with tomato, chilli, garlic & coriander…. $18

Spiced nuts $4.00
On display @ the counter $2.50
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Soup & fresh bread MP
Free-range eggs on toast (fried, poached or scrambled) $8.50
Noisette fruit loaf toasted with butter $7.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50

Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Chef's Soup of the day $8.5

Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00

- Chicken, beef or pork $11.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- Chicken, beef or pork $14.50
- Lamb $15.50
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
- Vegetarian with/without Tofu $11.50
Steamed Jasmine Rice Small $3.00 / Large $4.00