Yogalicious Natural Frozen Yogurt in Wollongong Menu

None

Nearby Sample Menus

  • Beef Skewers 2 pcs $7.20
  • ChIcken Tenyaki Avocado Roll $11.00
  • Sakura Deluxe Platter $55.00
    • 20pcs of nigiri sushi and 8pcs of maki roll
  • Beef Egg Rice $12.50
  • Beef Hot Pot $13.80
  • Seafood Teppanyaki $18.80
  • Beef Teriyaki $16.00
  • Snapper Sashimi 10pcs $17.00
  • Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
  • Vegetable Spring Rolls (4 rolls) Carrot, tofu & taro. $7.00
  • Vegetable Hot Pot - Choy sum, carrot, onion cabbage, mushroom, bamboo, tofu. $15.00
  • Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
  • Vegetable Chowmein - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot,choy sum & tofu serve with crispy egg noodle. $16.00
  • Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. $24.00/$29.00/$34.00
  • Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
  • Soft Drinks (Coke/Fanta/Lift/Sprite/ Diet Coke/ Coke Zero) $3.00
  • Chicken $11.00
  • Mix Entrée Sample of a favourite entree (1 each) $7.50
  • Vegetables with Tofu $10.00
  • Sparkling Mineral Water $3.50
  • Lemon (Chicken or King Prawns Only) -
  • Vietnamese Stu­ffed Chicken Wing (2) Stuffed w/ marrinated pork served with Fish sauce $8.00
  • Garlic Chilli and Basil -
  • Vietnamese Iced Tea $4.00
  • Prawns $12.00
    • Vermicelli with Prawns served with bean sprouts, pickled carrot, lettuce, cucumber, mint, peanut & fish sauce.
  • Ice Cream and roasted peanut $4.00
    • Ice Cream and a sprinkle of roasted peanut.
  • -Pork Combination Vegetable $16.00
  • -Satay Pork + Rice $12.00
  • Spicy Dish with Rice on a plate
  • Combination Vegetable
    • Braised with cauliflower, broccoli, Chinese cabbage, celery, carrot, baby corn, onion, cabbage and mushroom.
  • -Mixed Entrée- For each person will get:
    • 1 Spring Roll / 1 Crumbed Crab Claw / 1 Satay Chicken Skewers / Tamarind Beef Salad
  • -Tofu Plum Lemon + Rice $11.00
  • Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
  • Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
  • King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9
  • Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
  • Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
  • Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
  • Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
  • Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
  • King Prawn Wonton Noodle Soup $9.50
  • 3 Fresh Mushroom with Abalone Sauce $10.00
  • Hot Pot Tom Yum King Prawn $10.80
  • Laksa King Prawn Noodle Soup $9.50
  • Hokkien Fried Rice $9.50
  • San Choi Bao $8.80
  • Sizzling Beef Black Bean Sauce $9.80
  • Sizzling Mussel Meat in Black Bean Sauce $10.80
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • -tofu & vegetables $13.50
  • King prawn or seafood $14.50
  • Choose your liking of either egg or rice noodles with our flavoursome clear chicken and pork stock
  • Calamari balls muc vien $9.00
  • King prawn or seafood $14.50
  • Beef or chicken fillet $14.00
  • Fresh delicious vermicelli noodles and salad mixed with the topping of your choice
  • Tofu & vegetables $13.50
  • Fernhill $5.00
  • Figtree $5.00
  • Cheese Aloo Tikki (4 pcs) $7.50
    • Cutlet of Mashed Potato, Cheese and Spices
  • Russell Vale $8.00
  • Palak Paneer (GF) $13.90
    • A North Indian favourite, fresh Cottage Cheese and Spinach cooked together in Aromatic Spices and garnished with Ginger Juliennes
  • Fig Kulfi $5.90
  • Tarrawanna $5.00
  • Lamb Saag (DF, GF) $16.90
    • Blend of Fresh Spinach cooked with authentic Spices, chopped Ginger and Garlic
  • Tortellini (v) $20.90
    • Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Cold seafood $265.90
    • Fresh king prawns balmain bugs natural sydney rock oysters blue swimmer crabs smoked tasmanian salmon
  • W.A. Scampi $65.90
    • Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
  • Entree tasting platter for two $62.90
    • Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
  • Hiramasa kingfish (gf) $19.90
    • Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
  • Kilpatrick S $21.90/L $34.90
  • Buffalo mozzarella (v, gf) $20.90
    • Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
  • Add smoked salmon
  • Add chicken
  • Rib eye 300g $38.50
  • Pepper $3.30
  • Add chicken
  • Great accompaniment to our ribs and steak or perfect on their own, our home made salads dressings are sure to impress
  • -Chicken breast and 200gm shortcut sirloin steak
  • Peri peri chicken breast $31.90
  • Thai Pork Slider $6.00
    • With Pickles
  • With Beer Battered Chips $3.00
  • Pig N Fig Cretons $9.00
    • Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
  • Prince Of Salad $14.00
    • With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
  • Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
  • All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • Prawn Cocktail 10.00
  • Fettuccine Carbonara 18.00
    • Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
  • Grilled Otway Pork Cutlet 22.00
    • Sweet potato mash, wilted baby spinach, red onion jam
  • Sizzling Garlic or Spanish King prawns 13.00
  • Fettuccine 8.00
    • with fresh tomato and basil sauce
  • Reg. 17.00
  • Char Grilled Butterflied Chicken Breast 15.00
  • Flat head tails and salad 8.00
  • Bacon, Eggs & Hash Browns $11.70
  • Bacon Roll $6.00
  • Chicken Schnitzel - Served with Chips and Salad $12.70
  • Muffin (numerous flavours to choose from) $4.00
  • Fettuccine Vegetarian $11.50
  • Rolls extra $0.80
  • Nachos - Beef or Bean $11.50
  • Roast Beef $4.80
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Cicoria e Patate $8.00
    • Chicory and Potato
  • Verde $6.00
    • Green salad
  • Funghi Misti $8.00
    • Mixed Mushrooms
  • Dolce Del Giorno (Dessert of the Day)
  • Rucola, Pere e Grana Padano $13.00
    • Rocket, Pears, Grana Padano matured cheese
  • Serpentone (folded pizza) $22.00
    • pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
  • Mista $8.00
    • Mixed salad
Yogalicious Natural Frozen Yogurt

Yogalicious Natural Frozen Yogurt

location

Address

166 Keira St

phone

Phone

0242431010

email

Email

None

clock

Opened hours

Monday 12am–11:59pm Tuesday 12am–11:59pm Wednesday12am–11:59pm Thursday 12am–11:59pm Friday 12am–11:59pm Saturday 12am–11:59pm Sunday 12am–11:59pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Desserts and Bakes

Location
166 Keira St
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