Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
Artisan Bread of the Day - with butter $6.95
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Fish with Chips & Salad $8.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Garlic Prawns Pan seared in garlic butter, lemon and black pepper and served in a sizling pot on a bed of herbed rice. $15.50
Madagascan Pepper Creamy sauce with Madagascan peppercorns. $3.00
Rib n'; Duck A serve of ribs plus a succulent marinated and char grilled duck breast. $42.50
Peri Piri Prawns Pan seared in our own Hot Piri Piri Sauce and served in a sizzling pot on a bed of herbed rice. $16.50
*our burgers are made on premise daily from 100% ground lean beef and are served with fries -
Fillet & 'Pap' For those who are missing the nostalgic taste of home, or those who like to try something new. 'Pap' is the mother food of Africa made from corn maize meal and traditionally served with $35.50
Blue cheese salad Tangy crumbs of blue cheese tossed through our house salad and dressed with a creamy blue cheese dressing. $19.00
Creamy Cheese Sauce Cream based, Mornay style sauce with cheese and garlic, great with Seafood. $3.00
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Pineapple Ring (LG) $0.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Mashed Potato $3.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Sinfonia Fruitti di Mare – a mixture of market fresh seafood in a cream & herb sauce N/A
Vitello di Boscaiola – Veal pan seared with pancetta, mushrooms, shallots, rosemary, cream sauce with baby spinach N/A
Pollo Brasati – mixed herb & spiced chicken with chargrilled veg N/A
Add a side dish - Side Salad, Hand-cut Chips, Veg and Potato, Cauliflower Mornay, French beans wrapped in bacon, Italian crumbed & deep fried, Garlic mushrooms with parmesan N/A
Pollo Affumicato – apple & red wine smoked breast of chicken with chargrilled capsicum & zuchini with pesto cream sauce N/A
Drunk Noodle (Pad Kee Mao) - hot and spicy stir fried flat rice noodles with basil leaves, chilli and mixed v (Vegetables/Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids or Scallops) $13.00/$13.00/$16.00/$18.00/$18.00
Tom Yum Goong - classic 'your place' Thai ht and sour soup with prawns $9.00
Laksa Seafood - as above with a variety of fresh seafood $16.00
Roasted Duck Curry (Gang Ped Pet Yang) - a delight roasted duck, tomato, pineapple, lychee cooked in red curry paste $17.00
Pineapple and Cashews Fried Rice - as above plus sultanas, pineapple and cashew nuts $12.00
Lime Leaves - fragrant, strong and tasty stir fried with special curry paste, lime leaves and v (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Money Bags (4) - a blend of chicken, crab meat, prawns and peanuts wrapped in pastry, served with sweet chilli sauce $8.00
Black Sticky Rice with Sweet Mango (in season) $10.00
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95