Your Tram Stop Kitchen in Essendon Menu

None

Nearby Sample Menus

  • Surf & Turf, 125g sirloin steak, 2 prawn skewers w salad & fries $34.90
  • Toast w butter(vegemite, peanut butter or jam) $5.90
  • Spaghetti marinara w fresh seafood deglazed w white wine & hint of Napoli $26.90
  • Bacon & eggs anyway (fried, poached or scrambled) on wood bread $11.50
  • Kangaroo stone, 250g fresh kangaroo fillet w tomato chutney, fries & salad $37.90
  • Coconut chicken salad w wombok cabbage w mint, roasted nuts, carrots & bean shoots w coconut dressing $21.90
  • Chicken & pumpkin risotto w caramelized onion, spinach finished w veg stock $23.90
  • Vegetarian spring rolls w Vietnamese dipping sauce $14.90
  • Roast Pork in Plum Sauce $13.90
  • Szechuan Chicken $13.90
  • Satay Chicken on Skewers (2) $5.20
  • Mixed Vegs with Beancurd and Mushrooms $12.50
  • Garlic King Prawn $21.50
  • Singapore Noodles $12.50
  • Prawn with Mixed Vegies $17.00
  • Short Soup $4.80
  • Dim Sims (Home Made) $1.50
  • Seafood Soup (Prawns, Fish Cake, Calamari, Vegies, Crab Meat, Spring Onions) $13.50
  • Sweet & Sour Noodles (Beef or Chicken, Shoots, Vegies, Carrot, Onions) $12.00
  • Combination Crispy Noodles (The Lot served on crispy Egg Noodles) $13.50
  • Omelette Vegetables, Pork, Beef and Chicken $14.00
  • Japanese Yaki-Udon Noodles (Spring Onions, Shoots, Crab Meat, Egg) $12.00
  • Special Fried Rice (Prawns, Chicken, Egg, Spring Onions, Onion, Bean shoots) $12.00
  • Tom Yum Seafood (Prawns, Fish Cake, Calamari, Onions, Bean Shoots and Shallots) $13.50
  • Oysters kilpatrick (½ or 1 dozen) $14.90/$24.90
  • Banana Split $9.90
  • Steak Diane (Eye Fillet/Porterhouse) $29.90/$26.90
  • Chicken Tropicana - fresh chicken fillet with a touch of garlic, white wine, mango, pineapple & all cooked in a cream sauce $22.90
  • Oysters natural (½ or 1 dozen) $14.00/$24.00
  • Herb bread $5.50
  • Scallopini Giovanni - fresh tender veal cooked in garlic, olives, peppers, mushrooms, chillies, tomatoes & spring onions $22.90
  • Avocado - avocado, cheese, spices & cream (Entree/Main) $14.90/$17.90
  • Roast Pork w/ Plum Sauce $15.50
  • Chicken w/ Cashew Nuts $15.50
  • Mixed Seasonal Vegetables $14.00
  • Prawn Cracker $2.50
  • Pork Spare Ribs w/ Peppery Salt $16.00
  • Combination w/ Fried Noodles $19.00
  • Chicken w/ Ginger Sauce $15.00
  • Chicken w/ black bean Sauce $14.00
  • Crumbed Prawns $2.50
  • Banana Fritters $2.00
  • Garden, Seafood, coleslaw, fruit and pasta salad (when available) N/A
  • Lot $8.00
  • Tomato $5.50
  • Pineapple (extra) $1.00
  • Egg $8.00
  • FlatHead $6.00
  • Mexicana - tomato, cheese, hot salami, capsicum, onion & hot chilli S $8.00 / M $10.00 /L $13.00 / F$15.00
  • Schnitzel Pack - crumbed chicken breast $14.00
  • Arabiati - a hot and spicy dish cooked with hot salami, mushroom, bacon, garlic & basil, tossed in a chilli napoli sauce $11.00
  • Lemon Cheesecake $3.50
  • Carbonara - bacon, egg & cheese tossed in a creamy white sauce $11.00
  • Chicken Nuggets (6 pcs) & Chips $7.00
  • Capri - tomato, cheese, mushroom, hot salami, olives, parmesan cheese & sauce on top S $8.00 / M $10.00 /L $13.00 / F$15.00
  • Seafood - tomato, cheese, mixed seafood, garlic, oregano & sauce on top S $8.50 / M $10.50 /L $13.50 / F$15.50
  • Baked Potato $6.00
  • Danish Blue Cheese $5.75
  • Pork Spare Ribs 500 g / 1 kg - served with your choice of chips, baked potato or a side salad $38.00/$66.00
  • Ice Cream and Mars Bar Sauce: Creamy vanilla ice cream topped with Squires Loft Mars Bar sauce $4.50/$9.00
  • Black Angus Porterhouse 400 g - served with your choice of chips, baked potato or a side salad $45.00
  • Double Chocolate Fudge Pudding: A light pudding topped with whipped chocolate ganache, served warm with vanilla ice cream and decorated with Mars Bar sauce $13.00
  • Beef Short Ribs 1 rack / 2racks served with Squires Loft BBQ Sauce on the side $35.00/$64.00
  • Chicken Breast Fillet 1 breast / 2 breasts - served with your choice of chips, baked potato or a side salad $22.00/$34.00
Your Tram Stop Kitchen

Your Tram Stop Kitchen

location

Address

Shop 3/78 Keilor Rd, Essendon North VIC 3041, Australia

phone

Phone

0393796676

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion , Modern Australian

features

Features

Location
Shop 3/78 Keilor Rd, Essendon North VIC 3041, Australia
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