Yoyogi Sushi in Seaford Menu

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Nearby Sample Menus

Kids Steak and Chips $8.90/$12.90
Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90

Amatricana-bacon, spring onion, chilli, wine, in a tomato salsa sauce $9.50
Seafdood couples Deal - 2 pieces butterfish, 4 calamari rings, 4 prawn cutlets, small serve of chips, 1 serve of tartare sauce $15.00
Steak Burger with the Lot $7.00
Calamari Ring $1.00
Chiko Roll $2.80
Whole Chicken-Extra large $13.50
Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
Coleslaw (S /M / L) $4.00 / $5.50 / $7.00

B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
Extras - Smoked trout $5.00
Extras - Egg (1) $2.00
Mediterranean - roasted eggplant & pumpkin, tomato & capsicum jam, rocket & ricotta cheese $12.00
Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
Extras - F/range chorizo $4.00
Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00