Address
Pinelands Plaza Shopping Centre, Corner Beenleigh Road & Mains Road, Sunnybank Hills, Brisbane
Yuan Bao Taiwanese Cuisine Restaurant in Brisbane Menu
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Nearby Sample Menus
- Salmon Avocado $6
- Takoyaki (8 pcs) $9
- Egg $6
- Pickled Ginger $3
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Soft Shell Crab $6
- Fresh Garden Salad $6
- Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
- - Small / Medium / Large
- Vegetable $2.40
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Spinach and Cheese Rolls (Veg) $5.70
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Quiche Loraine $2.40
- - Small / Medium / Large
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Fresh or Toasted Chicken Wrap $7.50
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Greek Salad $7.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Hash Brown $2.00
- Haloumi Salad $9.50
- Cream Cheese $0.50
- Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
- Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
- - With Blueberries add $2.95
- - First black / white coffee or soft drink only $1.50
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- - With cream and ice cream add $2.00
- Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- Spanish meatballs w tomato chutney $12
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Vegetarian risotto balls w aioli $12
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Gourmet Pizzas -
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- Beer Battered Onion Rings (V) $6
- On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
- Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Fries with Aioli (V) $6
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- Steamed Seasonal Vegetables (V/GF) $6
- Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Chicken Nuggets with Chips & Salad $8.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Grandma's Recipe Coleslaw $4.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Fresh Mushroom Sauce $2.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Edamame $3.50
- Avocado Roll $3.00
- Lobster Salad $3.00
- Sweet Chilli Prawn $4.00
- Vegetarian Roll $2.80
- Crispy Chicken $2.80
- Japanese Egg Omelette $2.80
- Fresh Salmon $2.80
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
- Trio of Sorbets N/A
- Fish & Chips - Battered flat head fillets. Served with French fries $17
- Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Sunday Interactive Dinner Experience $69
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Detoxing - lemon green tea $7.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Antioxidant - Goji-berry green tea $7.5
- Cleansing - acai-berry green tea $7.5
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- ADD 1 SEAFOOD $3.00
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
- ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
- Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
- Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
- 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- Veuve d’Argent - south australia $7.50 / $29.90
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
- Petaluma White Label Chardonnay - adelaide hills, sa $55.00
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Add a drink to your meal - Mount Franklin $2.00
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Yuan Bao Taiwanese Cuisine Restaurant
Phone
None
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Taiwanese
Features
Pinelands Plaza Shopping Centre, Corner Beenleigh Road & Mains Road, Sunnybank Hills, Brisbane
- Brisbane Taiwanese Menus
- Inner Brisbane Taiwanese Menus