Yum Cha in Brisbane Menu

None

Nearby Sample Menus

  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Homemade Jumbo Sausage Rolls $4.40
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Pumpkin and Vegetable (Veg) $5.70
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Chai Latte N/A
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • - With cream and ice cream add $2.00
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • Garden Salad $10.95
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • - With Brandied Apricots add $2.95
  • Beer Battered Chips $5.95
  • Extra Meat $1.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Small Chips S $3.60 / L $5.00
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Gourmet Pizzas -
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Vegetarian risotto balls w aioli $12
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • PATATE creamed potato mash $6.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • GNOCCHI -
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • Crusty Garlic Baguette $7.5
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Toasted Turkish Bread with House Made Dips $9.5
  • Fries with Aioli (V) $6
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Fish with Chips & Salad $8.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Fresh Salmon $2.80
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • 3 Courses $70
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Hawthorn $3.00
    • Wrap sausages (2) / fried egg / BBQ sauce
  • Romney marsh $24.00
    • Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
  • hollandaise sauce n/c
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • Everest $16.00
    • Rump steak 200g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • Zendaye $14.00
    • Sausages (2) / bacon / scrambled egg / grilled tomato / relish (eggplant & tomato) / toast
  • Doc $5.00
    • Bacon (1) / scrambled egg
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Antioxidant - Goji-berry green tea $7.5
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Ice coffee $5.9
  • Ice chocolat $5.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Cleansing - acai-berry green tea $7.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Garlic King Prawn with Rice $14.90
  • Coconut Rice $2.50
  • Extra -
  • Satay Beef or Chicken with Rice $10.90
  • Singapore Prawn with Rice $14.90
  • Tomato Fried Rice $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
Yum Cha

Yum Cha

location

Address

Shop 1015-1016, Brisbane, Queensland 4230, Australia

phone

Phone

0755808181

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Reservations

Location
Shop 1015-1016, Brisbane, Queensland 4230, Australia
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