Yum Ciao Restaurants in Melbourne Menu

Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Kids ‘Patty & Shake’ $6.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Iced Chocolate, Coffee, $5.70
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90

Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Agedashi tofu $3.90
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup

Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00

Base $3.50
-Groovy moose $12.00
- Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
-Lamb $7.00
Tomato $0.50
- Each
Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
Toasted raisin bread (two slices) $4.50
Cheese, pineapple, egg, beetroot $1.00
Salami $6.50

House-Made Potato Gnocchi 28.00
- Duck sausage, porcini mushroom, parmesan
Black Angus Beef Sirloin 44.00
- Mushroom puree, hand-cut chips and madeira jus
SIDES
Mirto di Sardegna 11.00
Soup of the Day 22.00
Chambers Grand Muscat 15.00
Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
With pear, dried fruits, quince paste, crackers 50grms 17.00

Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Arancini with tomato sugo (V / GF / NF) $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50

-3x Beef shui jiao
- Beef, onion & coriander dumplings
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
Lamb bao
- Lamb, onion & coriander bun
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Har gao
- Prawn & bamboo
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-Egg custard bao
- Sweet egg custard bun

Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00

Chicken and Mushroom Pie N/A
Famous Steak Pie N/A
Cracked pepper Pie N/A
Cornish Pastie N/A
Vegetable Pastie N/A
Steak and onion N/A
Chicken Leek and potato Pie N/A
Vegetable Pie N/A

Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Add on seasonal vegetables or mashed potato $1.50
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce

Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Brioche ash crumbed prawn tacos $18.50
-Share plate for 2 $24.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
350grams grass fed black angus scotch fillet $41.00
Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella

206. Spring Rolls & Chargrilled Chicken $13.50
S $11.50
M $12.50
M $12.50
S $11.50
301. Prawn & Chicken Breast Fillet
207. Spring Rolls & Chargrilled Pork $13.50
S $11.50

3 Courses $45.00
Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
Beef / Our Moussaka / Onion n/a
Almond / Prawn $18.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Our Bread, Our Olive Oil, Our Butter $95.00/person
Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
House Made Cheese / Pear / Croutons $15.00

Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
Garden salad, house dressing (V, GF) $9.00
Duck liver parfait, cornichons, crisp bread $13.00
Seasonal green (V, GF) $12.00
Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
Gluten free bread $2.00
●Entrees
Roasted kipflers $9.00

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.

Yum Ciao Restaurants in Melbourne Menu

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Yum Ciao Restaurants

Inner Melbourne > Melbourne > Yum Ciao Restaurants

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177 Corner Of China Town and Little Italy, Melbourne, Victoria 3000, Australia

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