Yum Ciao Restaurants in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Freshly shucked oysters; with bottarga & horseradish $4.00/each
Fig & bresaola bruschetta $12.50
Moreton bay bug, crispy chicken, cabbage & chevril salad $24.50
Green beans, zucchini & mint $11.00
Hunter's terrine with pickles, pate & sourdough $21.50
Cold pressed seriously green juice $8.50
Frutos de Mar a la plancha, leek & fregola $41.00
Steak tartare (75g): with caperberries & charred onion $26.50

Prawns cracker
Scallops in light batter sweet and sour $31.80
Pipis xo chili sauce with chinese donut $26.30
BBQ pork $8.50
Steamed whole mud crab Seasonal price
Stuffed acallops $38.80
- Whole stuffed callops with prawn meat and cooked with egg white sauce
Abalone with sea cucumber in hot pot $68.80
Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock

add cream add$1.00
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Chai Latte $4.70
Orange Juice from $3.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90

Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
Pickles serving of pickles $1.50
Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
Japanese Style Rice serving of japanese style rice $3.50
Beef Yakitori three skewers of marinated grilled beef $9.70
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60

Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Unagi Donburi - Grilled Eel on Rice $9.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80

Taiwanese style popcorn chicken rice box $11.50
- Boneless chicken pieces seasoned with salt and pepper seasoning
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Fried rice with harm & egg $11.50
Hot & sour noodle $10.90
Wonton noodle soup $11.50
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil

34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
24. Agedashi Tofu $3.90
3. Seaweed Salad $5.00
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)

Chef’s Selection Share Plate daily selection $29.50
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Crusty Toasted Bread, jam or vegemite $5.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
House made Dips, flat bread and turkish (G*) $19.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Available 7 AM To 11.30 AM
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Soup Of The Day $ 11
- Served With Roasted Turkish Bread

Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Garlic Roasted Potatoes with Rosemary $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
French Peas, Bacon, Lettuce $8.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00

Smoked Salmon $2.60
Teriyaki Beef $2.60
Prawn $1.50
Tempura Prawn $3.00
F12. EDAMAME $5.00
- Boiled Soy Bean Pod
A10. YAKINIKU DON $11.50
- Japanese BBQ Beef On Rice
California Roll $6.80
F14. TOFU SALAD $7.50
- Green Salad with Japanese Silk Beancurd and Seaweed

All comes with rice & vegetable
Vegeterian Udon $10.00
Teriyaki Chicken Soba $10.00
Eel Udon $12.50
Teriyaki Chicken Rice $10.00
Prawn Udon $10.00
Eel Rice & Salad $12.50
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)

Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy