Yum Yum Dumplings in Melbourne Menu

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Nearby Sample Menus

D10. Boiled Vegetarian Dumplings
SE17. Deep-Fried Squid with Pepper Salt $19.80
SE19. Cuttlefish with Pickled Cabbage $19.80
S38. Hot & Sour Noodle Soup $8.50
P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
S33. Seafood Noodle Soup $9.50
B4. Mongolian Beef with Peanut Sauce $17.80
D7. Boiled Pork & Vegetable Dumplings

THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
STEAMED JASMINE RICE 4.00
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili

ALOO CHOILA SET $13.00
MOMO
ALOO DUM ONLY $8.50
VEGETABLE MOMO $10.00
VEGETABLE THUKPA $9.00
EGG CHOWMEIN $10.50
VEGETABLE MOMO $10.50
CHICKEN THUKPA $9.50

Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Two Rolls with Miso Soup $5.00
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00

Arabiatta 19.50
Calamari Positano 16.50
TOMATO 3.50
Soup of the Day 10.50
- Ask for daily special
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
MUSHROOMS 3.50
FRUIT SOURDOUGH $7.50
- Served w/ preserves
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast

Salami salad $6.80
New york $5.10
- Frankfurter with cream cheese
Pasties (Vegetable) $4.80
Beef & onion $4.80
Beef & cheese $4.80
Hot pastries - home made meat pie, sausage roll and pasties.
Pork meat ball salad $7.00
Beetroot $0.50

Single w/ rice $14.00
NS13. Twice Cooked Pork with Sze Chuan Sauce Noodle Soup $9.50
C3. Beef Congee $9.50
Dish no rice $19.00
Single w/ rice $14.00
R6. Roast Duck on Rice
Steam Dim Sim (3pcs) $5.00
Single w/ rice $9.00

Falafel $6.00
Roast vegies $1.00
- Each
B.L.T $7.00
Chicken tenderloins $8.00
Roast chicken breast $7.00
-Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
-Lamb $7.00
Smoked salmon $8.00

Creamy fish soup with prawns 15.00
Spatzil 6.00
Sliced calves liver 24.00
- and bacon in Madeira sauce
Half Roasted duckling 28.00
- in a port wine sauce
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Pork Schnitzel
- crumbed with mushroom sauce
Mains that do not specify a side, come with your choice of one of the following:
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
$10.00 (5 pcs)
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon

Eel Rice & Salad $12.50
Seafood Soba $10.00
Turn Rice & Salad $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Vegeterian Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
$12.50
Prawn Udon $10.00

Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Doz Oysters: freshly shucked, natural, lemon $42.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Our selection of house made sorbetti & ice cream $18.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00

Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
Prawn bibimbam $12.00
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Not including rice
Spicy kimchi stew $15.00
- Kimchi stwed with pork, tofu, spring onion
BBQ Pork spare ribs $32.00
- Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
Including rice
Chicken bibimbam $12.00

Yaki Meshi
Tempura Ice Cream $13.50
Tori Teriyaki $29.80
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Yasai Bento Set $20.80
- Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
Scotch fillet $16.80
Deluxe Banquet $69.80 p/p
Kurogoma Mochi $13.50
- (glutinous black sesame mochi) served w/ your choice of ice cream

Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
(gluten free pasta available)
Chicken skewers $18.00
- tahini dip
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Antipasto $19.00
- cured meats, cheese

Yum Yum Dumplings

Inner Melbourne > Melbourne > Yum Yum Dumplings

Address

306 Flinders Ln, Melbourne VIC 3000, Australia

Phone

0430432729

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: Closed