Address
3/309 Kent St, Sydney NSW 2000, Australia
Yuzu Sushi in Sydney Menu
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Nearby Sample Menus
- Almond/chocolate croissant $4.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Crispy bacon or smoked salmon $4.00
- Avocado $3.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Two eggs any way on toast $7.50
- Pasta / ricotta of the day served with house salad $12.00
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Chorizo in Wine $17.00
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Arroz con Leche $9.00
- Champinones al Ajillo - Garlic Mushrooms $15.00
- Tortilla de Championes - Mushroom Omelette $20.50
- Whiting $17.50
- Filete con Pimienta - Pepper Steak $29.90
- Smoked Salmon $ 8.40
- Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- Peri-Peri $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Garlic Prawn $ 8.40
- Banana and Chocolate $ 6.50
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Mushroom Sauce $4
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- TWO COURSE $74
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- Mixed leaf salad $12
- ONE COURSE $46
- Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
- Soy / double / decaf / syrups / large extra $0.5
- Assortment of Cakes from $5.5
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- Bacon & Eggs $12
- Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
- Chicken Pasta with cherry tomatoes in light basil pesto $20
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Mesculin, tomato, red onion $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Spiced chicken wings, hot sauce $13
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
- TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
- LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
- MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
- CARAJILLO Served with a generous shot of Brandy. N/A
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Garlic Pizza $7.00
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Please ask our waitperson N/A
- ORDINARY (2 eggs) $11.00
- Garlic Bread $3
- LORRAINE - Ham, Cheese, Onion -
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- LYONNAISE - Onion & Potato -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
- White Chocolate chip & Plain Scones
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Lime Cheesecake $22.00
- fresh cream
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
- Raspberry macaron
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
- Carrot Cheese cake
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- The garden’s baked mac and cheese $9.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Marinated sicilian olives $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Salt and pepper calamari $15.50
Yuzu Sushi
Phone
0292790004
Opened hours
Monday: 11:30 AM – 3:00 PM, Tuesday: 11:30 AM – 3:00 PM, Wednesday: 11:30 AM – 3:00 PM, Thursday: 11:30 AM – 3:00 PM, Friday: 11:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
3/309 Kent St, Sydney NSW 2000, Australia
- Sydney Sushi Menus
- Inner Sydney Sushi Menus