COLOMBO FISH CURRY Barramundi fillets in a tangy lemon grass & coconut flavoured Sri Lankan style curry. $19.90
- Fish $19.90
EGGPLANT PAKORA Delightful spiced eggplant fritters in a light chickpea batter. $12.90
PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. $20.90
ONION KULCHA $5.00
DECCAN SEAFOOD MOILY A kerala favourite, king prawn, scallops & barramundi, exotic toasted spices, tomatoes, coconut & kokum. $21.90
CHOCOLATE & BAILEYS KULFI Indian home-made chocolate ice cream. $7.90