Address
471 Hay St, Perth WA 6000, Australia
Z sushi in Perth Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Ginger $0.50
- California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
- Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
- Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
- Miso Soup Small: $1.00, Large: $1.50
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
-
Hoanh thanh chien (6 per serve) $7.50
- Deep fried wonton
-
Goi tom ngo sen $18.00
- Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
- Laksa noodle $13.90
-
Diep rang muoi $30.90
- Crispy salt and pepper local scallop off shell served on lettuce
-
Pad thai $17.50
- Stir fried rice noodles with thai style
-
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
- Banana fritter with ice cream $7.00
-
Muc xao khom $21.90
- Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
- Beef Nachos (vegetarian option available) $20
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Beer battered chips and gravy $10
- Gnocchi with Rich Lamb Ragout $19
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
- Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
- Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
- - with Salmon $15.00
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
- - Benedict (with Virginia leg ham) $13.50
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Toasted Muesli with compote & natural yoghurt $11.90
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Pleased to Meat You Barnyard in a bun $12.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
- Vodka - Grey Goose $13.00
- Polenta chips, blue cheese dip (GF) 10 $10.00
- Havana Especial $10.00
- Havana 3 Anos $10.00
- Chorizitos, lemon (GF) $17.00
- Oysters - Natural $4.00/each
- Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
- Ham - cheese pineapple & mayo $9.90
- B.L.T - bacon, tomato & lettuce $5.50
- Bacon & Egg - sauce & onion $5.50
- Chicken Cheese & Mayo $6.50
- Ham, Cheese & Pineapple $5.60
- Milkshake with Ice-cream $5.00
- Cheese & Vegemite $4.00
- Seasonal steamed vegetables $7.00
-
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
-
Yoghurt panacotta $15.00
- Served with sour cherries
- Soft shell crab tempura and nam jim dressed salad (G) $18.00
-
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
-
-France $11.50 / $9.50
- Pont leveque / St nectaire
-
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
- Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
- Hotate Teppanyaki - Hot plate BBQ scallops $16.00
- Takosu - Seaweed salad with cooked octopus $14.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
- Salmon - Temaki - Salmon - cones $10.00
- Kappa-maki - Cucumber-roll $6.00
- Ebi - Tempura Temaki - Tempura prawn cones $12.00
- LAMB -
- PRAWNS -
- - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
- Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
- - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- SQUID -
- Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
- Passionfruit Cheesecake $6.95
- Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
- Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
- Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
- Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
- Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
- Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
- Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
- Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Z sushi
Phone
0426459187
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
471 Hay St, Perth WA 6000, Australia
- Perth Japanese Menus
- Perth Sushi Menus
- Central Metropolitan Japanese Menus
- Central Metropolitan Sushi Menus