Zaika Indian Restaurant in Midland Menu

Starters (Non Vegetarian) Starters (Non Vegetarian)
  • Chicken Tikka (5 pieces) Yoghurt marinated tender boneless chicken morsels grilled in tandoori oven $12.90
  • Seekh Kebab (4 pieces) Succulent skewered minced lamb, promises to melt on the palate $9.90
  • Lamb Cutlets a la Zaika(4 pieces) French-cut, Australian lamb, cooked Indian style $16.90
  • Fish Goujons (5 pcs) Boneless fish marinated in a special batter and sprinkled with sesame seeds $15.90
  • Entrée Platter 2 chicken tikka pieces and 2 pakoras $9.90
  • Tandoori Platter ( 2 pieces of chicken tikka, seekh kebab, lamb cutlets, Tandoori chicken) $23.90
  • Tandoori Prawns (6 pieces) Prawns marinated tandoori style grilled in tandoori oven) $17.90
Starters (Vegetarian) Starters (Vegetarian)
  • Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney $7.90
  • Pakoras (2 onion and 2 spinach fritters) $7.90
  • Onion Bhaji( 4 pieces) $7.90
  • Cauliflower Pakoras 5 pieces cauliflower florets dipped in chickpea batter and deep fried $9.90
  • Chilli Paneer Cottage cheese tossed in a wok with a blend of Indian and Asian spices $9.90
  • Samosa (2 pieces) Savoury parcels of curried potatoes and vegetables $7.90
Main Course (Poultry) Main Course (Poultry)
  • Tandoori Chicken (Mild) Spring chicken marinated in yoghurt, ginger and garlic, fresh spices cooked in clay oven Full (8 pcs) $21.90 / Half (4 pcs) $12.90
  • Chicken Tikka Masala (mild to medium) Boneless chicken with braised onions, tomatoes, peppers and herbs $17.50
  • Butter Chicken (mild) Chicken tikka simmered in tomato based makhni sauce $17.50
  • Chicken Jalfrezi (mild to medium) Boneless chicken cooked in authentic Indian curry with green peppers and onions $16.90
  • Chicken Vindaloo (hot) Boneless chicken pieces cooked in hot vindaloo sauce with herbs spices $16.90
  • Chicken Saag (mild to medium) Boneless pieces of chicken cooked with tempered spinach $17.50
  • Chicken Korma (mild) Mild curry with almond paste, cashews and raisins $17.50
  • Kadai Chicken (medium to hot) Chicken pot-roasted with homemade spices $16.90
  • Haryali Chicken (medium to hot) Chicken cooked in a special green curry freshly made with basil, lime juice, lime leaves, coriander, etc. $17.50
  • Mango Chicken (mild) Boneless chicken cooked with mango puree. $17.50
Lamb Lamb
  • Hara Bara Lamb (mild) Tender pieces of lamb pot-roasted with fresh coriander, coconut and yoghurt $17.90
  • Rogan Josh (mild to medium) Authentic lamb curry $17.90
  • Bhuna Gosht (medium) Tender pieces of lamb pot roasted with spices $17.90
  • Shahi Korma (mild) Mild lamb curry with cashews, almonds and yoghurt $17.90
  • Lamb Saag (mild to medium) Lamb cooked with tempered, pureed spinach $17.90
  • Madras Lamb Curry (medium to hot) Lamb cooked in spicy madras sauce with mustard seeds and curry leaves $17.90
  • Lamb Vindaloo (hot) Tender lamb pieces cooked in hot vindaloo sauce with herbs and spices $17.90
MAIN COURSE (BEEF) MAIN COURSE (BEEF)
  • Beef Curry (mild to medium) Tender pieces of beef cooked in a traditional onion and tomato gravy $17.50
  • Beef Korma (mild) Mild beef curry with cashews, almonds and yoghurt $17.50
  • Beef Madras (medium to hot) Beef cooked in a spicy madras sauce $17.50
  • Beef Vindaloo (hot) Beef cooked in hot vindaloo sauce $17.50
SEAFOOD SEAFOOD
  • Haryali Fish with vegetables (medium to hot) Fish fillet cooked in a special green curry sauce freshly made with basil. Lime juice, lime leaves, coriander, etc. $19.90
  • Goan Fish Curry with vegetables (medium) Traditional fish curry of Portuguese influence cooked with mustard seeds, curry leaves and touch of coconut $19.90
  • Prawn Masala with vegetables (mild to medium) Prawns cooked in a tomato based curry with onions and peppers $21.90
  • Prawn Malai with vegetables(mild) Prawns cooked in creamy sauce $21.90
  • Prawns Madras with vegetables (med) or Vindaloo(hot) $21.90
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetable Curry(mild to medium) The goodness of garden fresh vegetables in a curried sauce $14.50
  • Sabzi a la Korma (mild) Vegetables cooked in almond and cashewnut sauce $14.90
  • Pumpkin Masala (medium) Pumpkin roasted with mustard seeds cooked in Indian spices $14.90
  • Malai Kofta (mild) Cheese and potato dumplings topped with tomato and cashewnut sauce $14.90
  • Palak Paneer (mild to medium) Tender cubes of cottage cheese cooked in pureed, tempered spinach $14.90
  • Aloo Palak (mild to medium) Potatoes cooked in tempered, pureed spinach $14.90
  • Eggplant Masala (mild to medium) Eggplant cooked with potatoes with onion and tomatoes $15.50
  • Mutter Paneer (mild to medium) Cottage cheese and peas cooked in onion and tomato sauce $14.90
  • Aloo Mutter (mild to medium) Potatoes and peas cooked in onion and tomato sauceh $14.50
  • Aloo Gobi (mild to medium) Potaoes and cauliflower cooked in curry sauce $14.90
  • Bombay Aloo (mild to medium) Cubed potatoes cooked with indian herbs and spices $13.50
  • Vegetable Stir Fry (mild) Seasonal vegetables stir-fried in an Indian style $14.50
  • Daal (mild to medium Curried Lentils $12.90
Indian Bread From the clay Oven Indian Bread From the clay Oven
  • Naan Plain flour bread $3.00
  • Garlic Naan Plain flour bread brushed with fresh cooked garlic $3.50
  • Kashmiri Naan With raisins and nuts $4.50
  • Masala Kulcha Plain flour bread with cottage cheese $4.50
  • Kheema Naan Bread stuffed with minced lamb $4.50
  • Roti Wholemeal flour bread $3.00
  • Paratha Flaky wholemeal bread with butter $4.00
  • Aloo Paratha Wholemeal bread with potatoes and peas $4.50
Rice Dishes Rice Dishes
  • Saffron Rice Delicately flavoured basmati rice with saffron $3.90
  • Kashmiri Pulao With nuts and dry fruits $9.90
  • Vegetable Pulao With mixed vegetables and bouquet of herbs $9.90
  • Biriyani (lamb, chicken or beef) From the kitchen of the Nizam of Hyderabad, rice cooked dum style with spices $15.90
Accompaniments Accompaniments
  • Raita Yoghurt with grated cucumber and carrots $4.50
  • Kutchmber Diced cucumber and tomatoes in lemon juice $5.00
  • Papadums (4 pcs) Lentil wafers with chutneys $3.90
  • Extra chutney $1.00
  • Mango Chutney $3.00
  • Pickles $2.50
Desserts Desserts
  • Mango Kulfi Homemade ice-cream made with mango $6.00
  • Pistachio Kulfi Homemade ice-cream made with pistachios $6.00
  • Gulab Jamun Milk dumplings served warm with vanilla ice-cream $6.00
  • Vanilla Ice-cream Served with chocolate sauce or berry sauce $5.00
Set Menu 1 Set Menu 1
  • For Four or more people per head $33.00 Per Head
  • - Onion Bhaji / Spinach pakora / Chicken tikka / Butter Chicken / Lamb Rogan Josh / Vegetable Curry / Raita / Rice / Naan / Gulab jamun with vanilla icecream -
Set Menu 2 Set Menu 2
  • For three or more people $38.00 Per Head
  • - Samosa / Seekh Kebab / Chicken Tikka> / Beef Curry / Butter chicken / Hara Bara Lamb / Vegetable curry / Raita / Rice / Naan / Mango kulfi,Coffee/Tea -
Kids set menu Kids set menu
  • Kids set menu $15.00 per child
  • - 2 pcs Chicken Tikka / Butter Chicken / Rice / Naan / Vanilla icecream with chocolate sauce. -

Nearby Sample Menus

  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
  • Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • White Gold Mudcake $28.95
  • Caribbean Dream $30.95
  • Boston Mudcake $28.95
  • Chocolate Chip $25.95
  • Babylicious $149
  • Tropical Torte $29.95
  • Strawberry Fields Torte $30.95
  • Jamaican Chocolate $26.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Chicken Salad Twister - $6.95
  • Regular Twister - $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Spicy Hot Snack Twister $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Seasoned Chips Regular $2.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Beans $2.00
  • Cookies $3.50
  • Houghton's Cab Shiraz Merlot (WA) $25Btl / $6.50Gls
  • Mixed berries $2.00
  • Lemon Pepper Calamari - Calamari coated in lemon pepper flour deep-fried served with salad and aioli $18.90 (E) / $22.90 (M)
  • A Slice Of Delicious Cake - with cream or ice cream $7.50
  • 3 Egg Omelette - Mushroom, cheese, tomato (V) $11.90
  • Breakfast Crepes - 4 stack with your choice of strawberry jam, honey, maple syrup, ice cream, lemon and sugar. Also available with mixed berries (extra) (ask our friendly waitress) $9.90
  • Cheeseburger $5.30
  • Large Dim Sims $1.90
  • Bread Butter $1.00
  • Wedges chicken chips $3.70
  • Kabana $2.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Chicko Roll $2.40
  • Fish burger $5.90
  • Chicken Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) $16.00/$26.00
  • Avocado Roll - Sushi rolled with nori seaweed sheets and various fillings $6.50
  • Tamago (egg) Roll - Sushi rolled with nori seaweed sheets and various fillings $7.50
  • Mixed Seafood Tempura - Prawns, Scallops, Fish & Oyster (Entree/Mains) $17.50/$32.50
  • Unagi Kabayaki - Grilled Japanese Eel with Kabayaki sauce (Entree/Main) $17.50/$34.50
  • Salmon - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve $7.00
  • Chirashi Set - Freshly sliced raw fish, omelette, prawn, seasoned seaweed, Shitake Mushrooms, Nori arranged on delicately flavoured Vinegar sushi rice $31.50
  • Miso Soup $4.50
  • BATTERED HOKI FILLETS N/A
  • WAFFLES N/A
  • CLASSIC SALAD N/A
  • SCONES WITH CREAM & JAM N/A
  • SPICED LEMON CHICKEN N/A
  • CAESAR OR CAESAR WITH SALMON N/A
  • BEEF BURGER N/A
  • GREEK OR GREEK WITH PESTO CHICKEN N/A
Zaika Indian Restaurant

Zaika Indian Restaurant

location

Address

1/5 Spring Park Rd, Midland WA 6056, Australia

phone

Phone

0892747922

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
1/5 Spring Park Rd, Midland WA 6056, Australia
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