Zaika Indian Restaurant in Spearwood Menu

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Chicken Tikka (5 pieces) Yoghurt marinated tender boneless chicken morsels grilled in tandoori oven $12.90
Seekh Kebab (4 pieces) Succulent skewered minced lamb, promises to melt on the palate $9.90
Lamb Cutlets a la Zaika(4 pieces) French-cut, Australian lamb, cooked Indian style $16.90
Fish Goujons (5 pcs) Boneless fish marinated in a special batter and sprinkled with sesame seeds $15.90
Entrée Platter 2 chicken tikka pieces and 2 pakoras $9.90
Tandoori Platter ( 2 pieces of chicken tikka, seekh kebab, lamb cutlets, Tandoori chicken) $23.90
Tandoori Prawns (6 pieces) Prawns marinated tandoori style grilled in tandoori oven) $17.90

Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney $7.90
Pakoras (2 onion and 2 spinach fritters) $7.90
Onion Bhaji( 4 pieces) $7.90
Cauliflower Pakoras 5 pieces cauliflower florets dipped in chickpea batter and deep fried $9.90
Chilli Paneer Cottage cheese tossed in a wok with a blend of Indian and Asian spices $9.90
Samosa (2 pieces) Savoury parcels of curried potatoes and vegetables $7.90

Tandoori Chicken (Mild) Spring chicken marinated in yoghurt, ginger and garlic, fresh spices cooked in clay oven Full (8 pcs) $21.90 / Half (4 pcs) $12.90
Chicken Tikka Masala (mild to medium) Boneless chicken with braised onions, tomatoes, peppers and herbs $17.50
Butter Chicken (mild) Chicken tikka simmered in tomato based makhni sauce $17.50
Chicken Jalfrezi (mild to medium) Boneless chicken cooked in authentic Indian curry with green peppers and onions $16.90
Chicken Vindaloo (hot) Boneless chicken pieces cooked in hot vindaloo sauce with herbs spices $16.90
Chicken Saag (mild to medium) Boneless pieces of chicken cooked with tempered spinach $17.50
Chicken Korma (mild) Mild curry with almond paste, cashews and raisins $17.50
Kadai Chicken (medium to hot) Chicken pot-roasted with homemade spices $16.90
Haryali Chicken (medium to hot) Chicken cooked in a special green curry freshly made with basil, lime juice, lime leaves, coriander, etc. $17.50
Mango Chicken (mild) Boneless chicken cooked with mango puree. $17.50

Hara Bara Lamb (mild) Tender pieces of lamb pot-roasted with fresh coriander, coconut and yoghurt $17.90
Rogan Josh (mild to medium) Authentic lamb curry $17.90
Bhuna Gosht (medium) Tender pieces of lamb pot roasted with spices $17.90
Shahi Korma (mild) Mild lamb curry with cashews, almonds and yoghurt $17.90
Lamb Saag (mild to medium) Lamb cooked with tempered, pureed spinach $17.90
Madras Lamb Curry (medium to hot) Lamb cooked in spicy madras sauce with mustard seeds and curry leaves $17.90
Lamb Vindaloo (hot) Tender lamb pieces cooked in hot vindaloo sauce with herbs and spices $17.90

Beef Curry (mild to medium) Tender pieces of beef cooked in a traditional onion and tomato gravy $17.50
Beef Korma (mild) Mild beef curry with cashews, almonds and yoghurt $17.50
Beef Madras (medium to hot) Beef cooked in a spicy madras sauce $17.50
Beef Vindaloo (hot) Beef cooked in hot vindaloo sauce $17.50

Haryali Fish with vegetables (medium to hot) Fish fillet cooked in a special green curry sauce freshly made with basil. Lime juice, lime leaves, coriander, etc. $19.90
Goan Fish Curry with vegetables (medium) Traditional fish curry of Portuguese influence cooked with mustard seeds, curry leaves and touch of coconut $19.90
Prawn Masala with vegetables (mild to medium) Prawns cooked in a tomato based curry with onions and peppers $21.90
Prawn Malai with vegetables(mild) Prawns cooked in creamy sauce $21.90
Prawns Madras with vegetables (med) or Vindaloo(hot) $21.90

Vegetable Curry(mild to medium) The goodness of garden fresh vegetables in a curried sauce $14.50
Sabzi a la Korma (mild) Vegetables cooked in almond and cashewnut sauce $14.90
Pumpkin Masala (medium) Pumpkin roasted with mustard seeds cooked in Indian spices $14.90
Malai Kofta (mild) Cheese and potato dumplings topped with tomato and cashewnut sauce $14.90
Palak Paneer (mild to medium) Tender cubes of cottage cheese cooked in pureed, tempered spinach $14.90
Aloo Palak (mild to medium) Potatoes cooked in tempered, pureed spinach $14.90
Eggplant Masala (mild to medium) Eggplant cooked with potatoes with onion and tomatoes $15.50
Mutter Paneer (mild to medium) Cottage cheese and peas cooked in onion and tomato sauce $14.90
Aloo Mutter (mild to medium) Potatoes and peas cooked in onion and tomato sauceh $14.50
Aloo Gobi (mild to medium) Potaoes and cauliflower cooked in curry sauce $14.90
Bombay Aloo (mild to medium) Cubed potatoes cooked with indian herbs and spices $13.50
Vegetable Stir Fry (mild) Seasonal vegetables stir-fried in an Indian style $14.50
Daal (mild to medium Curried Lentils $12.90

Naan Plain flour bread $3.00
Garlic Naan Plain flour bread brushed with fresh cooked garlic $3.50
Kashmiri Naan With raisins and nuts $4.50
Masala Kulcha Plain flour bread with cottage cheese $4.50
Kheema Naan Bread stuffed with minced lamb $4.50
Roti Wholemeal flour bread $3.00
Paratha Flaky wholemeal bread with butter $4.00
Aloo Paratha Wholemeal bread with potatoes and peas $4.50

Saffron Rice Delicately flavoured basmati rice with saffron $3.90
Kashmiri Pulao With nuts and dry fruits $9.90
Vegetable Pulao With mixed vegetables and bouquet of herbs $9.90
Biriyani (lamb, chicken or beef) From the kitchen of the Nizam of Hyderabad, rice cooked dum style with spices $15.90

Raita Yoghurt with grated cucumber and carrots $4.50
Kutchmber Diced cucumber and tomatoes in lemon juice $5.00
Papadums (4 pcs) Lentil wafers with chutneys $3.90
Extra chutney $1.00
Mango Chutney $3.00
Pickles $2.50

Mango Kulfi Homemade ice-cream made with mango $6.00
Pistachio Kulfi Homemade ice-cream made with pistachios $6.00
Gulab Jamun Milk dumplings served warm with vanilla ice-cream $6.00
Vanilla Ice-cream Served with chocolate sauce or berry sauce $5.00

For Four or more people per head $33.00 Per Head
- Onion Bhaji / Spinach pakora / Chicken tikka / Butter Chicken / Lamb Rogan Josh / Vegetable Curry / Raita / Rice / Naan / Gulab jamun with vanilla icecream -

For three or more people $38.00 Per Head
- Samosa / Seekh Kebab / Chicken Tikka> / Beef Curry / Butter chicken / Hara Bara Lamb / Vegetable curry / Raita / Rice / Naan / Mango kulfi,Coffee/Tea -

Kids set menu $15.00 per child
- 2 pcs Chicken Tikka / Butter Chicken / Rice / Naan / Vanilla icecream with chocolate sauce. -

Nearby Sample Menus

Soft-bean taco, avocado, salsa, cheese $10.00
Fish & chips $10.00
Sticky date pudding & fig ice cream $10.00
Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
Roast half-chicken, ham hock potato salad, broccolini $29.00
Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
Seasonal vegetables & olive oil $6.00
Beer-battered fish & chips, tartare sauce, mushy peas $20.00

Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
2 Litre Soft Drink $5.50
Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00

Chicken Kway Teow (wet or dry) $13.50
Ginger Onion Seafood $17.50
Garlic Pork (Chilli or Plain) $13.50
Sambal Beef $13.50
Sweet and Sour Fish (Batter) $13.50
Sweet and Sour Chicken (Batter or Braised) $13.50
Seafood with Hokkien Noodle $17.50
Pork or BBQ Pork Kway Teow (wet or dry) $13.50

Yum Pla Grob (Crispy Fish Fillet Salad) - Deep fried fish fillet with bread crumbs served with lime chilli dressing and cashew nuts $17.50
Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
Tom Kha Gai (Chicken and Galangal Soup) - Vegetables only $8.00
Phad Krapraow (Chilli and Basil) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
Yum Nuah (Beef Salad) - Thinly sliced grilled topside steak with fresh mint, coriander and chilli tossed in a lemon juice dressing $16.90
Yum Fao Hu (Tofu Salad) - Tofu with fresh mint, coriander, vegetables and chilli tossed in a lemon juice dressing $14.00
Kung Grob (Crispy Prawns) - Whole prawns deep fried in bread crumbs, with sweet chilli sauce (6 pcs) $8.00

Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
Chicken nuggets 'n' chips $13
Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39