Zakis Fish & Grill in Newtown Menu

None

Nearby Sample Menus

  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
  • MUSSELS IN RICH SALSA - served with crusty bread $16.00
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
  • PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
  • HALOUMI - drizzled with olive oil $13.50
  • The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
  • Lightly Toasted Sandwich -
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
  • Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • - Bacon or Salmon, avocado $17.50
  • Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
  • Mex chicken with sour cream & kidney beans N/A
  • Lemon brulee tart N/A
  • Lamb & rosemary N/A
  • Pineapple & baked ricotta pie N/A
  • Sweet roasted duck with seasonal vegetables N/A
  • Beer,* cider, bubbles or glass of wine $7.50
  • Spicy cajun style pork slow cooked with corn and black beans N/A
  • Plate of side dishes *kumera chips extra $1.00 $9.50
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
  • Focaccia Bread - with garlic butter $8
  • Lemon Tart - served with cream & mixed berries $8.50
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Salmon & Avocado Roll $4.00
  • California Roll $3.00
  • Teriyaki Chicken & Avocado $4.50
  • Tako (octopus) $3.50
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • Semi Dried Tomato & Avocado Roll $4.00
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Aburi Chashu (pork belly) $4.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Peri peri chicken* Peri peri chicken $16.9
  • Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
  • Salad extras Grilled chicken $3.5
  • Pesto and parmesan $6.5
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
  • Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
  • Seasoned potato wedges Served with sweet chilli and sour cream $8.5
  • Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
  • Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
  • Grilled Chicken & Chips $12.00
  • Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
  • Bruschetta $8.00
  • Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce $25.90
  • Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
  • Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad $29.90
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
Zakis Fish & Grill

Zakis Fish & Grill

location

Address

361A Pakington St, Newtown VIC 3220, Australia

phone

Phone

0352219872

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fish & Chips , Seafood

features

Features

Location
361A Pakington St, Newtown VIC 3220, Australia