Address
364 Lonsdale St, Melbourne VIC 3000, Australia
Zam Zam Restaurant & Cafe in Melbourne Menu
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Nearby Sample Menus
- B1 Brisket 16.90
-
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
- S3 King prawns (3 pieces) 37.60
- S2 Scallops (9 pieces) 24.60
- Vegetarian S:12.00
- B3 Rib Fillet 24.90
- P4 Chilli Pork Belly 18.60
- L:27.00
- Spaghetti alla marinara $23.50/$31.50
- Black Pudding with Apple $6.50
- Padron peppers, smoked octopus & sherry vinegar $24.50
- St. John bone marrow $19.50
- Freshly shucked oysters: with bottarga & horseradish $4.00/each
- Cotoletta of free range pork with Italian coleslaw $35.50
- Flinders island lamb: wet roasted for two, with brioche crust $76.00
- Great ocean road duck a l'orange $39.50
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Hot Mocha $5.30
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Thickshakes $6.40
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
- Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
- Stewed Ox Tail in Claypot $38.00
- Live Abalone: Steamboat Style Seasonal
- Live Fish: Parrot - Steamed in Black Bean Sauce Seasonal
- Fresh Oyster Porridge Chao Zhow Style $20.00
- Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
- Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
- Chicken schnitzel salad $7.80
-
Chicago $5.10
- Frankfurter with mustard pickles
- Ham salad $6.80
- Eggplant $0.80
- Salad per item $0.50
- Beef & mushroom $4.80
- Capsicum $0.50
-
Las vega´s $4.80
- Frankfurter with mayonnaise
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14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
-
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
- 24. Agedashi Tofu $3.90
-
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
-
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
-
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
-
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
- Garlic Roasted Potatoes with Rosemary $8.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Home-Made Chocolates $16.50
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
- Steak and Kidney Pie N/A
- Vegetable Pastie N/A
- Cornish Pastie N/A
- Steak and onion N/A
- Vegetable Pie N/A
- Egg and Bacon Pie N/A
- Chicken and Mushroom Pie N/A
- Snow Pie N/A
- small 19.50
-
MIXED GRILL 34.00
- marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
- for 3 73.50
- *order side dishes separately
- giros $3.00
- OVEN BAKED RICE 6.00
-
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
-
Dolmadakia (v)
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
- Grilled Prawn N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Grilled Scallop N/A
- Crab Meat N/A
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Poppyseed Pocket $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
- Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
- D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
- Loaf Raisin (Take Away) $ 5.90
- Baguette (Take Away) $ 4.00
- Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
- Rye Light (Take Away) $ 6.30
- C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
-
Tofu steak $17.00
- Grilled tofu with ground radish, green salad and teriyaki
- ●Step 1
- -Extra ramen $3.00
-
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
-
Agedashi tofu $7.00
- Deep fried tofu in soy based broth
-
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
-
Cheese spring roll $8.00
- Handmade deep-fried cheese spring roll (6pcs)
- Pork shabushabu stew + beef bulgogi $45.00
- -150g mussels $12.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- -150g clams $12.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- -300g king prawns Ea. $4.50
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
-
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- -300 - 400g crab $18.00
-
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
- House Banquet $59.80 p/p
-
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables
-
Nabeyaki Udon $28.80
- Tempura prawn, chicken w/ assorted vegetables in hot pot
-
Ebi Tempura Maki $18.80
- Nori rolled w/ tempura prawn
-
Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
-
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
- Small $18.80
Zam Zam Restaurant & Cafe
Phone
0396060109
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Halal , Indian , Malaysian , Vegan , Vegetarian
Features
Kid Friendly , Seating , Buffet , Child-friendly , Takeout
364 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Halal Menus
- Melbourne Indian Menus
- Melbourne Malaysian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Halal Menus
- Inner Melbourne Indian Menus
- Inner Melbourne Malaysian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus