Zam Zam Restaurant & Cafe in Melbourne Menu

None

Nearby Sample Menus

  • B1 Brisket 16.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • S3 King prawns (3 pieces) 37.60
  • S2 Scallops (9 pieces) 24.60
  • Vegetarian S:12.00
  • B3 Rib Fillet 24.90
  • P4 Chilli Pork Belly 18.60
  • L:27.00
  • Spaghetti alla marinara $23.50/$31.50
  • Black Pudding with Apple $6.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • St. John bone marrow $19.50
  • Freshly shucked oysters: with bottarga & horseradish $4.00/each
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Flinders island lamb: wet roasted for two, with brioche crust $76.00
  • Great ocean road duck a l'orange $39.50
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Hot Mocha $5.30
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Thickshakes $6.40
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
  • Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
  • Stewed Ox Tail in Claypot $38.00
  • Live Abalone: Steamboat Style Seasonal
  • Live Fish: Parrot - Steamed in Black Bean Sauce Seasonal
  • Fresh Oyster Porridge Chao Zhow Style $20.00
  • Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
  • Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
  • Chicken schnitzel salad $7.80
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Ham salad $6.80
  • Eggplant $0.80
  • Salad per item $0.50
  • Beef & mushroom $4.80
  • Capsicum $0.50
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 24. Agedashi Tofu $3.90
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Home-Made Chocolates $16.50
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Steak and Kidney Pie N/A
  • Vegetable Pastie N/A
  • Cornish Pastie N/A
  • Steak and onion N/A
  • Vegetable Pie N/A
  • Egg and Bacon Pie N/A
  • Chicken and Mushroom Pie N/A
  • Snow Pie N/A
  • small 19.50
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • for 3 73.50
  • *order side dishes separately
  • giros $3.00
  • OVEN BAKED RICE 6.00
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • Grilled Prawn N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Scallop N/A
  • Crab Meat N/A
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Loaf Raisin (Take Away) $ 5.90
  • Baguette (Take Away) $ 4.00
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Rye Light (Take Away) $ 6.30
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • ●Step 1
  • -Extra ramen $3.00
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Pork shabushabu stew + beef bulgogi $45.00
  • -150g mussels $12.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • -150g clams $12.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • -300g king prawns Ea. $4.50
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • -300 - 400g crab $18.00
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • House Banquet $59.80 p/p
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Nabeyaki Udon $28.80
    • Tempura prawn, chicken w/ assorted vegetables in hot pot
  • Ebi Tempura Maki $18.80
    • Nori rolled w/ tempura prawn
  • Hibachi Kaisen Yaki Meshi $25.80
    • House special Seafood Fried Rice
  • Tempura Udon $27.80
    • Assort deep fried fish, prawn and veges in hot pot
  • Small $18.80
Zam Zam Restaurant & Cafe

Zam Zam Restaurant & Cafe

location

Address

364 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396060109

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Halal , Indian , Malaysian , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Buffet ,  Child-friendly ,  Takeout

Location
364 Lonsdale St, Melbourne VIC 3000, Australia