Address
364 Lonsdale St, Melbourne VIC 3000, Australia
Zam Zam Restaurant & Cafe in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
- Mushroom $5.50
-
3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
-
3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
-
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
- *Seaweed Soup: $2.00
- 04. Ox Tongue $19.90
- 4. Eel $15.00
-
Sourdough toast $5.90
- With jam, honey or vegemite
- -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
- -Greek style chicken & rice
- -Pumpkin
- -Potato, leek & bacon
- -Buffalo mozzarella
-
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
- -Housemade rosti $3.00
-
Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
-
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
- Kashmiri naan $7.00
-
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
- Keema naan $7.00
- green chillis $3.00
-
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
- Lime pickle $3.00
-
-Miss moose $10.00
- Lean chicken thigh, lettuce, tomato, aioli, relish
-
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
- -Avocado $3.00
- Salami $6.50
- Warm lamb & feta salad $17.90
-
Roast vegies $1.00
- Each
- Fish & chips $15.90
-
Cream cheese $1.00
- Each
- Seasonal Fruit Salad $8.50
-
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
-
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
-
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
-
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
-
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
-
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
-
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
- Red wine jus $1.50
- Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
- Chimichurri sauce $1.50
- Pan seared scallops served in their shell $18.50
- -Steamed scallop dumpling served in a banana leaf $18.50
- Garlic and herb bread $6.00
- Wok seared seasonal vegetables $7.50
- Line caught atlantic salmon fillet $35.00
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Crab Meat N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
-
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
- Taro Crisps $6.00
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
-
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
- Taro bao (v) $2.70
-
Char siu bao $2.70
- bbq pork
-
Special Two $5.00
- Char siu bao or choi bao
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Frisée & rocket, provolone piccante & brown pear $9.50
- Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Baccala: & potato croquettes (2) $8.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
- Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
-
Jam
- strawberry, raspberry, blueberry, mixed berry
- - Beef Crepe Lasagna $10.00
- Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
- Lemon Sugar Crepe w/ hot drink OR juice* $8.50
- Toast w/ Vegemite/Jam hot drink OR juice* $7.00
- Orange blossom honey
- Sticky date caramel sauce & double cream
- Baked beans $3.00
- More daily selections are available. Please ask your waiting staff.
- COLD ENTREES
-
Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
- ENTREES
- ENTREES
-
Tatsuta Age $22.00
- Deep fried marinated chicken thigh pieces
-
Spicy Tuna Maki $13.00
- Spicy tuna
-
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar
- Baked field mushrooms with garlic & thyme $10
- Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
- Tuscan vegetable & bean soup $13
- Rocky rood ice cream sundae $14
- Field Mushrooms $3.5
- Salmon fishcakes with sorrel sauce $36
- Hash Browns $3.5
-
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
-
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- -300g king prawns Ea. $4.50
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- -150g clams $12.00
- -150g mussels $12.00
- Pot of prawns, marie rose (GF) $16.00
- Sides - Don'T Be Shellfish, Share Some Around...
- 045. Sliced Beef in Szechuan Hot Chilli Oil $23.80
- 009. Chinese Wine Flavoured Chicken $10.80
- 001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
- 023. Pan-fried Chicken & Chive Dumpling - 3 pcs $6.90
- 050. Beef Fillet in Cantonese Style $23.80
- Banana Fritters with Ice-cream
- 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
- 053. Sliced Beef With Vermicelli in Tom Yum Sauce $20.80
Zam Zam Restaurant & Cafe
Phone
0396060109
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Halal , Indian , Malaysian , Vegan , Vegetarian
Features
Kid Friendly , Seating , Buffet , Child-friendly , Takeout
364 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Halal Menus
- Melbourne Indian Menus
- Melbourne Malaysian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Halal Menus
- Inner Melbourne Indian Menus
- Inner Melbourne Malaysian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus