Address
22 Armstrong St N, Ballarat VIC, Ballarat, Victoria 3350, Australia
Zambrero in Ballarat Menu
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None
Nearby Sample Menus
- Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
- Steamed Vegetables $8.00
- Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
- Garlic or Pesto Pizza $10.50
- 450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
- Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
- Meatlovers - sticky ham, smoked chicken, braised brisket and local chorizo w/ chilli onion jam, mozzarella and oregano $19.50
- Thai Fish Cakes - served w/ a chilli citrus dressing $12.50
- All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
- The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
- Cappuccino $3.70
- Grilled Chicken Breast * Tender grilled chicken breast served with your choice of sauce $21.10
- Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) $7.60 / $9.10 / $10.60
- Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
- Extra Toppings from S $0.90 / M $1.00 / L $1.10
- Mushroom Tomato base, mozzarella & sliced mushrooms $10.40 / $12.80 / $16.00
- Strawberry Glazed $28.95
- The Chelsea $249
- White Cherry $99
- Ascot $149
- A Little Sin $9.95
- Mississippi Baked $30.95
- Strawberry $25.95
- Marble Mudcake $30.95
- Sausage Rolls N/A
- Dag Dogs $2.40
- Cheese $0.40
- Steak Works burger $7.30
- Chicken 'n' Prawn Roll $2.60
- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Sea Shantys $1.20
- Chicken Kebab Wrap $6.00
- Chicken Schnitzel Burger $12.50
- Roast of the day - Refer to Specials Board $13.00
- Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
- Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
- Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
- Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- BBQ Pork Ribs - Pork ribs glazed with smokey BBQ sauce served with chips and salad $27.00
- Mini doughnuts, Kahlua caramel, espresso icecream $14.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- Seasonal greens, Café de Paris gf $8.00
- Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
- House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Oysters (G): Natural $2.75/each
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Side Dishes: Chips & aioli (V) $6.50
- Oysters (G): Kilpatrick $3.25/each
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Crispy Salt & Pepper Calamari $15
- Minute steak with chips and salad $10
- City Oval Beef Burger $15
- City Oval Chicken Parma $24
- Bangers & Mash w/ Peas & Onion Gravy $22
- Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
- Sicilian Mussels w/ Chorizo, Tomato & Chili $25
- Fillet Mignon (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
- Extra’s -
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- Garlic Pizza $11.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Roast of the Day Served with roasted vegetables $16.00
- - Roasted vegetables $5.50
- - Green salad $5.50
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Sticky Date Pudding with Butterscotch Sauce $9.00
- Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
- Chicken Nuggets & Chips - Served with tomato sauce. $8.00
- Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
- Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
- Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
- Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
- LAMB VINDALOO Regular $13.50 / Large $14.50
- KASHMIRI RICE $5.50
- CHEESE NAAN $4.50
- ONION BHAJI (V, G.F) $6.90
- LAMB KORMA (G.F) Regular $13.50 / Large $14.50
- FISH MASALA Regular $15.50 / Large $16.90
- PRAWN VINDALOO Regular $15.50 / Large $16.90
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- Spicy Roast Pork $13.80
- Pork & Vegetables $13.80
- Fried Won Ton (8pcs) $5.00
- Singapore Chicken $13.80
- Beef & Almond or Cashew Nut $13.80
- Garlic Prawn (E) $9.50
- Chicken Ball (3pcs) $4.20
- King Pork Fillet $13.80
- Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
- Roast of the day, roast vegetables, gravy $12.50
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Chicken parmigiana, chips, salad $22.50
- Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
- crushed nuts, wafer, your choice of topping $9.50
- Tomato and basil pizza $12.00
- Caesar salad $18.00
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East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
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Brooklyn Burger $12.00
- the bagel burger w melted cheese bacon pickles mayo mustard ketchup
- Ghoc Cheesecake brownie $5.00
- Mac Cheese $4.00
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Gupcakes $3.50
- Gonder Slaw $4.00
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Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Ginger King Prawns $17.80
- Pork, Chicken or Beef with Fried Noodles $11.80
- Scallop Chow Ming $17.80
- Chicken Omelette $11.40
- Braised Chicken $12.20
- Chilli King Prawns $17.80
- Braised Prawns $17.80
- Pork in Batter $11.00
Zambrero
Phone
0353313363
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Groups
22 Armstrong St N, Ballarat VIC, Ballarat, Victoria 3350, Australia
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