Address
96-98 Pall Mall, Tenancies 2 And 3, Bendigo, Greater Bendigo, Victoria 3550, Australia
Zambrero in Bendigo Menu
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Nearby Sample Menus
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Sweet potato chips - with house-made aioli $8.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Grapefruit Tiro $4.60
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- See Super Smoothies range on our drinks menu from $7.50
- Hot Mocha $5.30
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Antipasto Plate $18.00 Small / $30.00 Large
- Warmed Marinated Olives w/ Toasted Ciabatta $7.00
- Cheese Platter $18.00 Small / $30.00 Large
- Arak Prawns w/ Tomato & Olives on Sourdough Toast $16.00
- crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
- Toasted Pumpkin Bread w/ Apple, Onion Chutney & Gruyere Cheese (V) $15.00
- Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- Eggs Atlantic - tasmanian smoked salmon, avocado & freshly poached eggs on toast finished with house made hollandaise $22.90
- Pancakes - buttermilk pancakes with vanilla ice cream & maple syrup $9.50
- Morning Glory - the green superfood bowl of health & nutrition: asparagus, kale, avocado, budenis, lemon & parsley served with poached egg & hazelnut dukkah $16.50
- Billy The Fish - smoked salmon, avocado & baby spinach with lime & dill mayo $17.90
- Pattaya Sunset - banana, melon, honey, lime & yoghurt $8.90
- Espresso $3.30
- 2013 Mandurang Valley Chardonnay $7.00
- Chai Latte $3.80
- Calamari & Chips tender squid that is crispy on the outside and tender on the inside $10.00
- Aussie tomato, cheese, ham, bacon & egg $8.00
- Garlic Pizza garlic and cheese $8.00
- Meal Deal 6 3 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $47.00
- Ned Kelly tomato, cheese, ham, beef & onions $8.00
- Garlic Pizza garlic & cheese $8.00
- Lasagna layers of rich meat sauce, creamy cheese sauce and tender pasta topped with a layer of golden melted cheese $9.00
- Tortellini Carbonara tortellini pasta mixed with creamy texture and smoky flavor of Italian-style carbonara sauce $9.00
- Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
- Hot Crusty Damper Loaf - Straight from the Oven - hot & crusty & served with whipped butter $7.9
- All Meals $7.90
- Soup of the Day (please see suggestions board) $9
- Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
- Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
- Chef's bread - (see our staff for todays special) $12.00
- Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
- Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
- Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
- Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
- Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
- Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Honey, Jam, Marmalade, Nutella $1.00
- Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- VEGETARIAN SINCRONIZADA Flour tortilla filled with cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50
- - VEGETARIAN EL COMBINATION Vegetable enchilada, vegetarian tofu & spinach taquito & a frijole taco, served with rice & frijoles/or salad. $23.50
- - CHICKEN $9.90
- - FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
- TACO COMBO Two beef taco’s & a tostada served with frijoles. $22.50
- - Beef $9.50
- - COLORADO $10.50
- - FRIJOLE $9.00
- Kids chicken schnitzel with chips & salad $10.00
- Iced chocolate - chocolate sauce, ice cream & milk $3.90/$4.40
- Spring salad, chefs selection of seasonal ingredients v/gf see specials board
- Fish & chips with a side salad & tomato sauce $10.00
- Flat White $3.90
- Poached egg + $2.00
- Trio of dips, three house made dips with warm turkish bread $14.00
- French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
- Custard Tart - The best custard tarts in Bendigo. $3.80
- Peppermint Slice - Chocolate biscuit crumb base, smooth peppermint filling with Cadbury chocolate top. $2.80
- Chicken Pies - When you come in we’ll have either creamy chicken and corn or BBQ chicken pies – it purely depends which one the bakers feel like making today! N/A
- Egg and Bacon Pie $4.50
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
- Sausage Roll $2.60
- Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
- Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12
- Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
- Deep Sea Hapuka - Steamed fillet with kombu salted crackle, turmeric & white bean disc, kaffir lime & coconut milk reduction $26
- Duck Prosciutto - Made in house using duck breast $22
- Southern Popcorn Chicken - with ketchup $10
- Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
- Tofu Bites - Pickled ginger, black rice $10
- Pork & Fennel Meatballs - Napoli, crème fraiche $10
- 1/4 Chicken $6.45
- Caramelised Onion $1.50
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Spicy Rice (Large) $5.95
- PERi-PERi Chips (Regular) $3.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Grilled Corn on the Cob (Large) $5.95
- GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
- CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
- PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
- PINK SANGRIA - ROSE, VODKA AND BERRIES (Glass/Pitcher) $8.00/$28.00
- PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
- HOT CHOCOLATE $4.50
- 1906 RESERVA ESPECIALE 6.5% $9.50
- SANCHEZ ROMATE NPU AMONTILLADO $11.00
- Hawaiin burger $6.10
- Double Bacon $6.20
- Crumbed Oysters N/A
- Chicken Kebab Wrap $6.00
- Bacon 'n' Egg burger $4.90
- Seafood Basket N/A
- Hot Dogs $3.40
- Hamburger Works $6.50
Zambrero
Phone
0354431781
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
96-98 Pall Mall, Tenancies 2 And 3, Bendigo, Greater Bendigo, Victoria 3550, Australia
- Bendigo Mexican Menus
- Greater Bendigo City Mexican Menus