Zambrero Darwin Cbd in Darwin Menu

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Nearby Sample Menus

Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
Cheese and garlic bread $8.00
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
Toasted ham and cheese sandwich $10.00
Steamed Vegetables $8.50
Chicken and mushroom volen vent $16.00
- with garden green
Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
lamb Loin 220g $32.00

Minced Pork Puff (3) $8.00
Noodle House Special $24.00
Squid in Black Bean Sauce $27.00
Vegetable Noodle Soup $15.00
Squid with Chilli Bean Sauce $27.00
Sweet & Sour Pork $27.00
Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
Crabmeat Sweet Corn Soup $8.00

Enchanted Forest $40.95
Pretty In Pink $209
Profiterole Torte $34.95
White Cherry $99
Treasure Cake $38.95
Strawberry Glazed $28.95
Boston Mudcake $28.95
Caramel $25.95

Ha-Gao 4 $14.00
- prawn dumplings
Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
Seafood Neptune $14.00
- pumpkin prawn squid fish
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas

Cheese Nan $4.00
Plain Nan $3.00
Shaki Paneer (Regular / Large) $13.00 / $17.00
Rice (Regular / Large) $4.00 / $6.00
Tandoori Chicken Pieces $3.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Beef Vindoloo (Regular / Large) $13.00 / $17.00
Pamaer Bhurji (Regular / Large) $14.00 / $18.00

NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Heirloom tomato, bocconcini & basil salad $9

Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Eye Fillet Jaquies Cut (180g) $27.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95

Coke $5.00
Sprite $5.00
Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Half / Half Pizza Selection N/A

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
Curry of the Day Please refer to specials board for more information $14.95
Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Oysters Natural 1/2 doz $18.50
Trio of Dips Warm pita bread served with a selection of house made dips $14.95
Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95

Beetroot $1.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
BOWL OF CHIPS $6.50
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
Bacon $2.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50

Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- Barramundi Fillets - Local $32.0
Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Barramundi Fillets - local $32.0
Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0

Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
Trio of dips with olives and warm pitta $9
- Angus rump (200/400g) $24/$30
BBQ chicken wings $9.5
Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- Seared kangaroo loin $5ea
- Salt & Pepper calamari $5ea

TRIO OF DIPS - toasted focaccia $12.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
SALT & PEPPER CALAMARI - dill aioli $14.00
SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
SALT & PEPPER CALAMARI - dill aioli $14.00

Coleslaw (Regular) $3.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Cheesy Garlic Mini Pita $2.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Seriously Large Chips / PERi-PERi Chips $7.95
Couscous (Regular) $3.95
Whole Chicken with 2 large sides* $29.25
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80

Zambrero Darwin Cbd

Darwin City > Darwin > Zambrero Darwin Cbd

Address

Shop 34 & 35 Mitchell Centre,, 55 Mitchell Street, Darwin City NT 0800, Australia

Phone

0889418350

Email

None

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:30 PM