Address
Corner of Park Avenue & Northcott Drive, Westfield Kotara, Newcastle, New South Wales 2289, Australia
Zambrero Kotara in Newcastle Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Caesar Salad $8
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- Warm Green Beans with Almonds & Garlic $8
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- - Mornay 1/2 $22 / doz $44
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Boscaiola $4
- Fish & Chips $8
- FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Mushroom, Pepper, Dianne $3
- Garlic Buttered Sourdough (3 Slices) $6
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Raisin or Cinnamon Toast $4.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Seasonal Greens w/lemon and olive oil $9
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Market Fresh Fish of the Day $33
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- - Mixed $19/$35
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- ROCKET & PARMESAN SALAD $8
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- WEDGES with sour cream & chilli $10
- MARINATED MIXED OLIVES $7
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Byron Bay Chilli Sauce (LG) $1.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Baked Potato & Sour Cream (LG) $3.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- - Chat potatoes $5
- - Mixed vegetables $6
- Green bean hazelnut salad $5.00
- Mash $5.00
- Vegan Spring vegetable salad $15.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Chips $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
-
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
-
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
-
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
-
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
-
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
-
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
-
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
-
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
- Stir fried with vegetable and cashew nuts -
- Lemon and lime beef carpaccio salad $13.90
- - Pork $10.00
- Stir fried snow peas and tofu in oyster sauce $14.90
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Crispy spring rolls with pork. Served with fish sauce $5.90
- Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
- Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with fresh bean sprouts and herbs $12.90
- Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
- Lyche and contreau with ice cream $7.90
- Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Chocolate Chip Cookies N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Custard Tart N/A
Zambrero Kotara
Phone
0249577412
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Corner of Park Avenue & Northcott Drive, Westfield Kotara, Newcastle, New South Wales 2289, Australia
- Newcastle Fast Food Menus
- City of Newcastle Fast Food Menus