Zambrero in Melbourne Menu

None

Nearby Sample Menus

Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
(V) vegetarian (VE) VEGAN
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
Persian fetta $4.50
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde

44 Chicken Teriyaki Bibimbab
32 Soybean Soup $16.00
- Soybean soup with tofu and vegetables
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
Extra bowl of steamed rice $3.00
2 bowls of steamed rice
Salad $2.00
- Kimchi soup with pork, tofu and vegetables

Scones with jam and cream $5.50
-Add chorizo $4.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Pasta of the day $22.00
Sauteed chard and kale $4.00
Honey $1.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Roasted tomatoes $5.00

Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
-with shaved ham/provolone/tomato $10.50
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade

Wild rocket, grana, pear and balsamic vinaigrette 8.00
Secondi
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Assorte d Muffins 3.50
38.00 large
Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
19.00 : one

Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
-Gluten free bread $1.00
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Arancini with tomato sugo (V / GF / NF) $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00

Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
BBQ Octopus With Chive, Lemon & Sesame $15.80
Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
Chicken Corn Soup $8.80
Lucky Prawn & Chive Dumplings (3) $8.80
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80

Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
Extra
Lamb korma stew with rice S $9.50 L $12.90
Cajun chicken burger with chips $13.50
Chicken 4 leek valoulver and chips & slalad $11.90
Caesar
Freshly baked muffins $5.50
- Served with small coffee
Pumpkim quinoa

Toridon $12.50
- Grilled chicken fillet on rice with teriyaki sauce
Yaki udon / soba $13.50
- Soft fried udon / noodle with pork and veges
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
Maguro sashimi (9, 15 pcs)
- Sliced raw tuna
Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad
-Main $19.50
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Tempura ramen $14.80
- Deep fried king prawns and vegetables ramen in soy soup

Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
-150g mussels $12.00
Southern fried $4.50
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
-300g king prawns Ea. $4.50
Sides - Don'T Be Shellfish, Share Some Around...
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg