Camembert Cheese Chilli Relish - two slices of sourdough topped with generous slices of camembert cheese and chilli jam relish $10.00
100g Steak $4.50
A Mr. Big - toasted turkish bread with two rashes of bacon, hash brown, two chipolata sausages, 100g rib fillet steak, two eggs served with chips (add bake beans $3.50) $21.00
Egg $1.50
Turkish Bread/Sourdough $1.50
100g Rib Fillet Steak Sandwich - rib fillet steak, fried egg, tasty cheese, caramelised onions, lettuce, tomato, beetroot, served with bbq sauce or tomato relish and chips $17.50
Mushroom Delight - Toasted vienna topped with grilled mushrooms and a soft poached egg $12.00
Tempura Barramundi - Tempura barra fillet with a fresh garden salad with coriander, ginger, lime dressing and a side of chips. Tartare sauce free on request $18.00
- Kids serving $9.00
Toast - Two slices of thin white, multigrain, or brown bread $3.50
Tomato $2.00
Gluten free bread available White only - per slice extra $1.00
Turkish Toast $4.00
Open Grills - Served on toasted turkish bread with choice of three fillings. - ham, chicken, cheese, tomato, avocado, pineapple, asparagus, onion. All extra fillings extra $.50 $12.00
Ya 'Hoo' Pork chops in chef's special sauce $16.90
Tofu in Malaysian chilli sauce $11.90
Chilli calamari $16.90
Combination chow mein $17.90
Pork ribs in salt & pepper (selected fine spare ribs first deep fried mixed with 3 sliced chilli and shallots in salt and pepper with touch of spices) $16.90