Zane in Hawthorn Menu

None

Nearby Sample Menus

Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
Porterhouse Beef Schnitzel - Freshly crumbed Porterhouse Schnitzel with chips and a salad Additional sauces extra $18.90
Bowl of Chips $4.90
Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
Oysters, Natural with fresh lemon (seasonal) $2.30/each
Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90

Served with a multi-choice of chips, salads (Greek Salad $2 extra), bakes with choice of sauce N/A
Falafel (Three) $3.00
Lamb Small $10.00/Medium $13.00/King $25.00
Normal Small $4.00/Medium $5.00/Large $6.00
Combo Small $12.00/Medium $15.00/Large $ 25.00
Tabouli Small $4.00/Medium $6.00/Large $8.00
Combo Small $9.00/Medium $12.00/King $24.00
(with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A

Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
Egg & Bacon Roll $4.50
Family Burger Pack - 2 Brodie Burgers, 2 chieese burgers, medium serve of chips and 2.25 litre P&N drink $22.00
Spaghetti Bolognese $5.50
Chicken, Beef $ Prawn Stir Fry - pieces of chicken or beef or prawns with onion. capsicum, snow peas, carrots and a delicious oriental sauce $12.00
Pineapple Fritter - Dipped in cinnamon sugar $1.80
Carbonara-bacon, cracked pepper in a creamy garlic sauce $9.00
Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00

Extras - Spinach $3.00
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
Extras - F/range chorizo $4.00
Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00