A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
- Tom Yum Gai (Chicken) $7.50
Lamb Pad Bai Kapao - Stir fried lamb with bamboo, green bean and basil $15.90
Pla Pad Khing (Ginger) - Stir fried fish with ginger, onion, mushroom and shallot $16.90
Pla Chu Chee - Deep fried fish in red curry coconut milk and basil $16.90
Pad Kee-Mao - Fried noodles with bamboo, capsicum, chili, mushroom and basil leaves -
The most famous spicy and tasty Thai soup Tom Yum with tofu, vegetable, chicken, prawn or seafood flavored with lemon juice, chili jam, lemon grass and mushroom -
Yum Nua Nam Tog (Mild/Med/Hot) - laos spicy salad with special grilled beef, chilli powder, onion, lemon juice & fresh herbs $12.90
Tom Sab (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - north-eastern thai style spicy & sour soup with dried chilli, lemon juice & fresh herbs $6.90/$6.90/$7.90
Money bags (4pcs) - pork mince with water chestnut, onion, coriander root & garlic serve with plum sauce $6.90
Deep Fried Tofu with sweet chilli sauce $5.50
Vegetable Curry Puff (4pcs) - mix vegetable with potato & curry powder wrapped in puff pastry & deep fried $6.90
Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90