Zar Bar in Crows Nest Menu

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Nearby Sample Menus

Tom yum gong (hot) $ 9.80
Vegetable bean curd noodle soup $ 9.80
Chicken vegetables rice noodles in wet style $ 11.80
Satay combination $ 12.50
Chicken vegetable noodles soup $ 10.80
Prawn chips $ 2.50
Seafood rice noodles $ 11.90
Soy chicken with rice $ 10.80

Wagyu Beef Ship $3.50
Salmon Roll $3.50
Fresh Tuna & Avocado Roll $4.50
Salmon & Ikura Ship $5.50
Ebi (prawn) $4.50
Unagi (eel) $3.50
SALMON PLATTER 38PCS $49.00
Udon Kanikama, fried bean curd & Seaweed $8.50

Chinese mushroom with broccoli $20.80
Vegetarian chow mein $19.80
Grandma's bean curd (hot, with pork) $22.80
- with bean curd $18.80
Fried rice (large) $14.00
Wonton $6.50
Peking Duck (Whole) $66.00
Fried rice with shredded beef $18.80

30. Vege Spring Rolls $4.90
- 5 Pieces
Tofu $10.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)

Assorted Ice cream & Sorbets Ask your Waiter $12.00
Petit Basquitou Sheep’s milk, France -
French fries $8.00
Bouche D’affinois Cow milk, France -
FRENCH FRIES, aioli $8.00
King prawn croquette black garlic aioli $11.50
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00

Pan - fried Mushrooms - with toasted Turkish bread $9.00
Babychino $1.00
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
add caramel, vanilla or hazelnut syrup add 80c
Thickshakes $6.40
Long Black $3.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50

CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
PRAWN $12.50
PANCAKE $6.00
TORI (chicken maryland with onion) $18.00
TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
TEMPURA ICE CREAM $5.00
YOKAN $4.50
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00

Fish and Chips $12.00
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
Soy Milk extra $0.50
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
Extra shot of coffee $0.50
Rosemary Chats $6.00
Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00

Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
POLLO ALLA DIAVOLA CHICKEN BREAST COOKED IN A SPICEY TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
GARLIC OR HERB PIZZA WITH: CHEESE $9
PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50

GULAB JAMUN $7.00
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
- Chicken $18.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
Pappadams (4 pcs) $3.00
FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95
SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95

Zar Bar

Lower North Shore > Crows Nest > Zar Bar

Address

Shop 2, 8 Clarke Street, Crows Nest, Sydney

Phone

0413732531

Email

None

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 6:00 AM – 12:00 PM, Sunday: Closed