Zar Bar in Crows Nest Menu

None

Nearby Sample Menus

  • King prawns wonton noodle soup $ 11.90
  • Wonton noodles soup $ 8.00
  • Garlic king prawns $ 14.50
  • B.B.Q pork stir fried noodles $ 10.80
  • B.B.Q pork crispy noodles $ 10.80
  • Chicken vegetable noodles soup $ 10.80
  • Stir fried mixed vegetables $ 9.80
  • Singapore noodles (mild) $ 10.80
  • Shimesaba (mackerel) $3.50
  • Fresh Tuna & Avocado $4.50
  • Ebi (prawn) $4.50
  • Chicken & Avocado Roll $4.00
  • Corn Salad Ship $3.00
  • California Roll $3.00
  • Harami (salmon belly) $4.50
  • Salmon & Ikura Ship $5.50
  • Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
  • crispy roast duck (Half) - ginger and shallot sauce $26.80
  • Combination bean curd $8.00
  • Vegetarian singapore noodle $19.80
  • Crab meat and duck $8.00
  • Chow mein - king prawn $24.80
  • Combination $22.80
  • Prawn cutlets $6.00
  • 28. Plain Rice Bowl $3.00
  • 24. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • Chicken $12.50
  • Pork $13.50
  • 25. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • Pork $12.50
  • 12. Teriyaki
    • Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
  • Petit Basquitou Sheep’s milk, France -
  • Selection of four $28.00
  • Duck parfait champagne jelly $11.50
  • Petite peas, gem lettuce, bacon $8.00
  • Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
  • Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
  • Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
  • Woodside Figaro Goats cheese, Victoria -
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Orange Juice from $3.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Vienna Coffee $4.80
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Iced Chocolate, Coffee, $5.70
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Passionfruit Tiro $4.60
  • SIRLON $17.50
  • PRAWN $14.00
  • ICE CREAM $4.50
  • KAKI (7 Oyster) $15.00
  • TEMPURA BANANA $6.00
  • SASHIMI (Row fish) $7.00
  • SALMON STEAK $13.00
  • OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
  • Fish and Chips $12.00
  • Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
  • Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
  • Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00
  • Banana or Strawberry Smoothie $8.00
  • Rosemary Chats $6.00
  • Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
  • Wood Fired Bread $4.50
  • Kids: Baby chino $2
  • GARLIC BREAD WITH FRESH GARLIC AND HERBS $6.50
  • MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5
  • ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27
  • RUCOLA E PROSCIUTTO PROSCIUTTO, FRESH SLICED TOMATO, SHAVED PARMIGGIANO ANDROCKET SMALL $20 / LARGE $26
  • LIQUORI GRAPPA, LEMONCELLO, SAMBUCCA BIANCA, SAMBUCCA NERO, AMARETTO, MIRTO $7.5
  • SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
  • OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
  • CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
  • TANGRI KEBAB (4 pcs) Chicken drumsticks marinated with fresh cream, cashew nut paste and mild spices, sprinkled with fresh ginger and coriander. $15.95
  • SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
  • MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
  • Combination condiments $7.95
  • DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
  • FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95
  • KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
Zar Bar

Zar Bar

location

Address

Shop 2, 8 Clarke Street, Crows Nest, Sydney

phone

Phone

0413732531

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 6:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 2, 8 Clarke Street, Crows Nest, Sydney
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