Zar Bar in Crows Nest Menu

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Nearby Sample Menus

Chicken vegetables rice noodles in wet style $ 11.80
B.B.Q pork with rice $ 10.50
Fish cake laksa $ 10.80
Nasi goreng (mild) $ 11.90
Mongolian beef (mild) $ 11.80
Vegetable fried rice $ 9.80
Curry chicken (mild) $ 11.80
Chicken cashew nut $ 11.80

Kanpyo Roll $3.00
Harami (salmon belly) $4.50
Avocado Roll $3.50
HOT MEAL PLATTER $39.00
Amaebi (sweet prawn) $3.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Aburi Hotate (scallop) $5.50
Egg Salad Ship $3.00

Clear noodle (long soup) $6.50
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Vegetarian chow sam see - (one serving is two pieces) $9.60
Combination $22.80
Fillet steak $24.80
Combination bean curd $8.00
Dim sims (steamed or fried) $4.40
Chinese mushroom with broccoli $20.80

Chicken $12.50
22. Karaage
- Fried chicken, Japanese-style (Chicken only)
28. Plain Rice Bowl $3.00
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
Salmon $13.50
All with lettuce, tomatoes and mayonnaise
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
Beef $13.50

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Selection of four $28.00
HERB GNOCCHETTI Broad been & asparagus $28.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Duck parfait champagne jelly $11.50
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Assorted Ice cream & Sorbets Ask your Waiter $12.00
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00

Cheese Toastie toasted cheese sandwich $5.20
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Kids ‘Patty & Shake’ $6.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Thickshakes $6.40
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50

FISH $13.00
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
MISOYAKE BEEF $12.50
TEMPURA BANANA $6.00
TEPPAN EEL $12.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
IKA (cutlet fish) $18.50
FRIED UDON $8.50

Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
Octopus Vinaigrette with baby rocket and basil pesto $19.00
Garden Salad sml: $6, lrg: $11.00
Small Milkshake -chocolate, strawberry or caramel $4.50
Greek Salad sml: $10, lrg: $15.00
Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
Whole Snapper cooked Greek Style served with chips and salad $29.00
Spaghetti Bolognaise $12.00

Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5

ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
GARLIC NAAN Garlic bread made from flour $3.50

Zar Bar

Lower North Shore > Crows Nest > Zar Bar

Address

Shop 2, 8 Clarke Street, Crows Nest, Sydney

Phone

0413732531

Email

None

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 6:00 AM – 12:00 PM, Sunday: Closed