Ring of Fire - jalapenos, capsicum, garlic, shredded ham, hot salami, cheese, onion, chilli flakes, oregano (Small/Medium/Large/Family) $10.00/$15.00/$20.00/$27.00
Gai Priow Warn (Chic Sweet & Sour) - stir fried thai stylee of sweet and sour sauce with vegetable $19.50
Gai Panang (Chic Panang) - chicken and vegetables cooked with coconut milk and dried curry paste $19.50
Pad Bai Krapow Talay (Seafood Basil) - 5 stir fried combination seafoods with chilli paste, onion, fresh basil leaves and seasoning $25.00
Pak Tod - deep fried fresh vegetable in traditional thai batter, served with sweet chilli sauce $7.00
Gang Dang Nua (Beef Red Medium) - spicy thai red curry beef with bean, bamboo shoots and fresh basil leaves $18.50
Pla Muk Pad Bai Krapow (Calamari Basil) - stir fried calamari with chilli paste, onion, fresh basil leaves and thai seasoning $22.00
Tom Kha - choice of three coconut flavour with tangy taste with lemon grass, lime leaves, lemon juice and fresh thai herbs (Vegetable/Chicken/Seafood) $7.00/$9.00/$11.50
Gang Dang Mu (Pork Red Medium) - spicy thai red curry pork with bean, bamboo shoot and fresh basil leaves $18.50