Ze Pickle in Brisbane Menu

None

Nearby Sample Menus

  • Soft Drinks (Can) $2.50
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Takoyaki (8 pcs) $9
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Mini Mince $3.60
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Spinach and Cheese Rolls (Veg) $5.70
  • Chai Latte N/A
  • - Small / Medium / Large
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Focaccia $4.50
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Pumpkin Salad $7.50
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Deluxe Pizzas -
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Spanish meatballs w tomato chutney $12
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Includes a takeaway coffee -
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Fries with Aioli (V) $6
  • Crispy Chicken $2.80
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • Interactive Breakfast Experience $39
  • Interactive Weekend Breakfast Experience $49
  • ADD 1 VEGETABLE $1.50
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • PEAR - ROCKET - PARMESAN $8.00
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Spaghetti bolognaise with cheese $8.00
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Bak Kut Teh with Rice $12.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Garlic King Prawn with Rice $14.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Ipoh Chicken Rice Noodle Soup $10.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
Ze Pickle

Ze Pickle

location

Address

1 Prospect St, Fortitude Valley QLD 4006, Australia

phone

Phone

32520186

email

Email

None

clock

Opened hours

5 PM to 11 PM (Tue-Fri), 12 Noon to 11 PM (Sat-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Australian , Bar , Burger , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Bar

Location
1 Prospect St, Fortitude Valley QLD 4006, Australia