Zed Bar in Albury Menu

None

Nearby Sample Menus

  • Dips and Breads $12.00
  • Warm Pumpkin, Baby Spinach and Parmesan Frittata $17.50
  • Mini Chicken Parmigiana $15.00
  • - Add Chips $3.0
  • Mexican Beef Nachos $15.00
  • - Basic Spirits $5.00
  • Pie Floater $18.50
  • Grilled Corn Fritters $12.00
  • Rainbow fillet steak $19.80
  • Fillet steak in plum sauce $19.80
  • Beef and vegetables $14.80
  • Satay beef $14.80
  • Prawn toast $7.80
  • Sang choy bow
  • Sweet and sour pork $14.00
  • Hot pot beef $14.80
  • Hand made potato gnocchi, garlic, chilli, king valley verjuice, goats cheese, roasted pepitas $17.50
  • Sesame beef fillet salad, with potato, red pepper, lemon and soy $16
  • eggs benedict. poached eggs with local ham & hollandaise on sourdough toast $15.90
  • Spinach fettuccini, mushroom, zaatar, tomato and herb sugo $15.50
  • Single pancake (with ice cream and maple or strawberry and vanilla) N/A
  • Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices $4.90
  • Side of mixed fresh fruit $4.90
  • Grilled potato cubes $2
  • Tropical Glazed $28.95
  • Passionfruit $25.95
  • Number Cakes $46.95
  • Enchanted Forest $40.95
  • Ascot $149
  • Pavlova Dressed $28.95
  • The Chelsea $249
  • Mississippi Baked $30.95
  • VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
  • BARRA BURGER Tempura Battered Barramundi, Avocado, Salad & Tartare Sauce $11.90
  • BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli $11.90
  • SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
  • CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
  • CAESAR Chicken Breast, Bacon, Cos Lettuce & Caesar Dressing $11.90
  • AMERICAN Beef, Cheese, Pickles, Salad, Ketchup, Mustard & Mayo $11.90
  • CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZ DIPS - Honey Mustard $1.00
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZ DIPS - Curry Mayo $1.00
  • Vegetarian: tomato, cheese, mushroom, capsicum, onion, olives, spices N/A
  • Marinara: tomato, cheese, prawns, mussels N/A
  • Spiders N/A
  • Mexican: tomato, cheese, hot salami, mushroom, capsicum, olives N/A
  • Capri: tomato, cheese, ham N/A
  • Hot: tomato, cheese, ham, hot salami, chilli N/A
  • Tea N/A
  • Prawn: tomato, cheese, prawns N/A
  • Spicy Dish (Pad Ped Potak) Combination seafood fried with fresh homemade chili sauce, basil and coriander. Seafood, Prawns or Calamari ............................................................... $21.50
  • Seafood Combination (Pad Ruam Mit Talay) ................................................................................. Stir-fried vegetables with prawns, mussels, fish cutlets and scallops. mild $21.50
  • Fried Bean Curd Deep fried bean curd served with chili plum sauce $8.50
  • Fish in Ginger (Fillets) ............................................................................................................. Crispy deep-fried golden brown fish fillets topped with young fre $26.50
  • Fish Cake (5 Pieces) (Tod Mun Pla) Famous spicy Thai fish cake served with cucumber plum sauce. $9.50
  • Tom Jurd Vegetarian. mild . $8.50
  • Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
  • Red Curry Duck (Gang Ped Duck) ...……........................................................................... Succulent roasted duck cooked in coconut cream, red curry paste, pineapple & fresh toma $21.50
  • Jalapeno Jelly (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Cheese Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • - Served with Vanilla Ice-cream Or Cream -
  • Pancakes: -
  • Vegetable: Baby spinach, roasted sweet potato, capsicum, zucchini, cheese & sundried tomato pesto $13.90
  • Ice-cream / cream $2.50
  • Battered fish & chips $7.00
  • - Ham, cheese & tomato $8.50
  • Sausages, Eggs & Bacon Eggs cooked to your liking served on toast with sausages & bacon $15.90
  • Garden Salad Small $5.50 / Large $9.90
  • Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
  • Oak leaf salad, sherry reduction dressing $7.5
  • Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese $34.0
  • Fish of the day your waiter will advise $34.0
  • (3) cheese plate three cheeses $27.0
  • Antipasto grazing plate Small $21.0 / Large $42.0
  • Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta $15.0
  • Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
Zed Bar

Zed Bar

location

Address

586 Dean St, Albury, New South Wales 2640, Australia

phone

Phone

0260212622

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Contemporary , Gluten Free , Pub Food

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
586 Dean St, Albury, New South Wales 2640, Australia