Meat platter- marinated chicken tenderloins, grilled lamb backstrap, grilled chorizo and porterhouse steak with potato chips, quinoa salad and garlic sauce (GFO) $ 33.90
Amatriciana pasta- grilled pancetta, mixed olives, spanish onion, garlic, chilli in a red wine tomato napolitana sauce, served with spaghetti pasta $ 21.90
Chicken goujons- crispy chicken tenderloins in panko crumbs with a japanese lime and chilli mayonnaise $ 13.90
Hawaiian- smoked ham, fresh pineapple, fior di latte & mozzarella cheese $ 16.90
Pancetta- pancetta, roasted mushrooms, olives, garlic and fior di latte & mozzarella cheese $ 16.90
Toasted garlic bread- toasted turkish bread with garlic and herbs $ 6.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Pumpkin- roasted pumpkin, spanish onion, fior di latte & mozzarella cheese, crumbled feta cheese and finished with basil pesto (V) $ 16.90
Supreme - Ham, mushrooms, capsicum, hot salami, prawns, onion and pineapple. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Pesto Vego - Basil pesto base with mushrooms, onions, capsicum, fresh tomato, Greek olives and feta cheese. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Gelati - Banana $5.50
Bruschetta - With Sliced Bacon $11.50
Gelati - Bacio $5.50
Green Pizza - Tomato base with baby spinach, mushrooms, roasted red capsicum, Greek olives, fresh tomato and feta cheese. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Tuna - Napoli sauce with tuna chunks and herbs. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50