Zen Barista Espresso Bar in Manly Menu

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Nearby Sample Menus

Teriyaki (Japanese style) - Fillet Steak $18.80
. Chicken Sang Choy Bau (4 pcs) $15.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Beef $16.50
Long Soup (noodles) $7.00
Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
Combination Long Soup (Large) $16.80
Mee Goreng (Chilli Sauce) - Seafood $19.80
X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00

SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze

PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
Seekh Kebabs $13.90 / $14.90
BHINDI DO PIAZA Garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger. $13.90 / $15.90
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00

Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Garlic or Herb Bread $4.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Dried Black olives $5.00
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Galway Pipe $8.00

CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A

Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00

2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
SPRING – banana, mango, strawberry + coconut water $9.00
2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria $9.00 / $38.00
2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
chicken schnitzel with chips $12.00

Fillet of Pork with Szechuan Style (Hot) $18.00
Braised King Prawns with Broccoli $22.00
Dim Sim (Steamed or Fried) (2) $4.00
Vegetarian Grandma's Bean Curd (Hot) $18.00
Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
Beef Chow Mein $18.00
Crab Meat and Sweet Corn Soup $8.00
Crispy Skin Chicken with Shallot Sauce $19.00

NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
Grilled morcilla sausage. $9
Beer battered zucchini flowers w/ pesto & romesco. $12
Daily bread basket with olive oil. $8
Grilled chorizo sausage. $8
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
Irrewarra bakery granola - with milk. $14

DIPPING SAUCE Sweet Chilli, Tomato $0.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
HASH BROWNS with dipping sauce $5.00
EXTRA BURGER TOPPINGS $1.00 EA.
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00

Zen Barista Espresso Bar

Northern Beaches > Manly > Zen Barista Espresso Bar

Address

4/207 Preston Rd, Manly West QLD 4179, Australia

Phone

0467380480

Email

None

Opened hours

Monday: 5:00 AM – 1:00 PM, Tuesday: 5:00 AM – 1:00 PM, Wednesday: 5:00 AM – 1:00 PM, Thursday: 5:00 AM – 1:00 PM, Friday: 5:00 AM – 1:00 PM, Saturday: 5:00 AM – 1:00 PM, Sunday: 5:00 AM – 1:00 PM