Zento Kitchen in Perth Menu

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Nearby Sample Menus

Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Steamed Rice Small: $1.50, Large: $2.50
Pickles $0.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)

Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
Goi vit vn $18.00
- Vietnamese style roast duck with fresh salad
Banh canh cua $12.90
- Drop rice noodle soup with crab meat
Ca ri ga $19.90
- Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
Vit ca ri $24.90
- Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables
Mi vit tiem $14.90
- Braised duck egg noodle soup
Asian fruit salad ice cream $9.90
Dau hu xao xa ot $13.90
- Delicately stir fried tofu with sweet chilli and lemongrass sauce

Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Shoestring Fries and Dipping Sauce $10
- (add chicken) +$5
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beer battered chips and gravy $10
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
250g Porterhouse Steak with chips, salad and choice of sauce $25

Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
- with Salmon $15.00
Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Entree Size / Main Size
The seasonal fruit salad with natural yoghurt $12.50

Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Muesli with compote & natural yoghurt $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Roast Chicken No fowl play here $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
BLT Bagel Best BLT Bagel in Perth! $11.90

White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-Chef´s selection of five cheeses- one from each group $25.00
Rich dark chocolate tart and vanilla bean ice cream $15.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Amelia park lamb cutlet $39.00
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00

Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Namazake (Salmon) $6.00
Salmon Sashimi (large) $40.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Mix Sushi (small) $24.00

- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Han's Fried Chicken $16.95
- Han's Beef Chili - stir fried beef with chili and vegetables $16.95
- Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Prawn Pritters serve with Tea Tarik $8.00
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Half Dozen Insan's Fried Chicken $11.50

Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Flat White $4.35
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person