Address
Crn Evans & Davey Street, 15 Hunter Street, Hobart, Tasmania 7000, Australia
Zero Davey Cafe in Hobart Menu
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Nearby Sample Menus
- French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Salad and Vegetables with entree sized meals $10.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
- Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- LAMB -
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Small Fries $3.00
- PORK -
- - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
- Crumbed Fish Pieces and Chips $6.50
- Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
- Tiramisu drizzled w espresso syrup $13.00
- Tuscan pork sausage $4.00
- Hollandaise Sauce $3.00
- Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
- Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
- Housemade Baked Beans $5.00
- Additional Lavosh bread $2.50
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Rockwall Bloody Mary Oyster Shooter $8
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- Mushroom and Spinach Raviolo - with truffle butter $17
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Pork Loin Rack - with a spiced plum cider sauce $36
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Marinated olives $6
- - Add chicken $4
- Garlic & herb bread $6
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- No.6 Soya Chicken Noodle Soup $9.50
- Sushi Party Plate No.8 $48.00
- No.9 BBQ Pork Noodle Soup $9.50
- No.13 Seafood Udon Noodle $13.90
- Whole Day Pack No.5 $15.80
- Sushi Whole Day Pack G $9.90
- No.8 Combination Noodle Soup $13.90
- Sushi Party Plate No.3 $38.00
- Chai Latte, Mocha, Hot Chocolate $4.90
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- Extra Shot $1.00
- Gillespie’s Original Ginger Beer $5.50
- Gardens Scones $7.50
- Raspberry $4.30
- Lemonade $4.30
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- - Scallop Saganaki $28.50
- Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
- Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
- Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Prawn Crackers or Papadams - Served with peanut sauce $8.00
- Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
- Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
- Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
- TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
- NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- CROISSANTS (Take away available) - Plain $4.50
- SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
- TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
- PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Maple Syrup $3.5
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
- Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
- Honey n/a
- McFlurry with Cadbury Creme Egg Flavour n/a
- Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Mustard Sauce n/a
- Wedges with sour cream & sweet chilli sauce $9.90
- Homemade fish fingers (3) $9.90
- Captain Cook’s Basket $10.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Crisp Italian style base -
- All served with chips & prepared in our signature crumbs -
- Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
- House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
- Selection of house made pickled vegetables $8
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Selection of house made ice creams & sorbet $13.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Ziggy’s chipolatas $4.9
- Gravy $2.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Mash $3.50
- Roasted Garlic Aioli $2.00
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Zero Davey Cafe
Phone
0362701430
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 – 11:30 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Kid Friendly , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Waitstaff , Takeout