Address
474 Little Londsdale Street, Little Lonsdale Street, Melbourne
Zhan Beers in Melbourne Menu
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Nearby Sample Menus
- Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Warm chocolate fondant, vanilla ice cream $12.00
- Boiled Valencia orange and almond cake, vanilla ice cream $12.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- Chicken rillettes, rosemary jelly, ciabata $9.00
- Smoked capsicum, Mount zero olives, fetta $9.00
- Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
- Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
- Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
- Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
- Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
- 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
- Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
- Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
- Pomodoro e basilico 18.50
- Bianca 17.50
- Herb garlic focaccia bread 7.90
- Insalata 9.50
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NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
- Salsiccia Calabrese 16.50
- Herb garlic focaccia bread 7.90
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ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
- Avocado $1.00
- Ham salad $6.80
- Coriander $0.50
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Chicago $5.10
- Frankfurter with mustard pickles
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Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
- Semi - dried tomato $0.80
- Pork meat ball $7.00
- Beef & cheese $4.80
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8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
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7 Vegetable Gyoza Don
- Deep-fried Vegetable Gyoza
- with your Ramyeon
- Pickled Radish $3.00
-
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
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20 Fish Schnitzel Bento
- Deep-fried Fish Schnitzel
- Green Tea Ice Cream $6.00
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39 Spicy Beef Soup $17.00
- Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
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Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
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Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
- Beef burger
- -Add bacon & cheese $6.00
- Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
-
Margherita $15.00
- Fresh tomato, basil & mozzarella
-
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
-
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
-
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
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MT zero olives $12.00
- With toasted sourdough
-
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Wedges- with sweet chilli & sour cream $12.00
- House made Dips, flat bread and turkish (G*) $19.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- Perfect to pair with a Hot Chocolate
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Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- + Add a scoop of ice cream to any dessert 4.00
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Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
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Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
- Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
- Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
- Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
- BBQ Octopus With Chive, Lemon & Sesame $15.80
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Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
- Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
- Chicken Liver pâté: gruyere bignoli (3) $8.00
- House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
- White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- ½Doz Oysters: freshly shucked, natural, lemon $24.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Spring Bay mussels: herb crusted & baked (2) $8.00
- Chicken Liver pâté: gruyere bignoli (2) $8.00
-
Wafu steak $14.80
- Japanese style beef steak with watu sauce & served with salad
-
Sakana fried curry don $12.80
- Crumbed fish fillet with curry on rice
- -Entree $17.00
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Buta Shogayaki $14.80
- Sliced pork with ginger sauce served with salad
- -Extra mayonnaise, ginger, wasabi, pickle $0.50
- -Main $27.00
- -Main $16.00
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Maguro sashimi (9, 15 pcs)
- Sliced raw tuna
- Field Mushrooms $3.5
- Full hot buffet breakfast $24
- Creamy mash potato $8
- Rocky rood ice cream sundae $14
- Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
- Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
- Avocado $3.6
-
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
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The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
- (gluten free pasta available)
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Saganaki $17.00
- fruits in syrup
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Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
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Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
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Fettuccine veal ragu $25.00
- parmesan
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Antipasto $19.00
- cured meats, cheese
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Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Zhan Beers
Phone
0399737043
Opened hours
Monday: 6:00 PM – 3:30 AM, Tuesday: 6:00 PM – 3:30 AM, Wednesday: 6:00 PM – 3:30 AM, Thursday: 6:00 PM – 3:30 AM, Friday: 6:00 PM – 3:30 AM, Saturday: 6:00 PM – 3:30 AM, Sunday: 6:00 PM – 3:30 AM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Bar
474 Little Londsdale Street, Little Lonsdale Street, Melbourne
- Melbourne Korean Menus
- Inner Melbourne Korean Menus