Address
U 1 130 Smith St, Darwin, Northern Territory 0800, Australia
Zhen's Corner in Darwin Menu
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Nearby Sample Menus
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Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
- Steamed Vegetables $8.50
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Fresh fruits and raspberry jelly $8.00
- Fries with aioli and tomato sauce $8.50
- Steamed Seasonal vegetables $8.50
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
- Curry Puff Chicken (4 pcs) $8.00
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Lychees with Ice Cream $9.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Pork Spare Ribs in Plum Sauce $27.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Prawn Cracker $5.00
- Vegetable Noodle Soup $15.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- French Vanilla $23.95
- Macarons $9.95
- Chocolate Dipped Strawberries $1.5
- Tiramisu Torte $29.95
- Mississippi Baked $30.95
- Lollipop Cake $209
- Tangy Lemon $25.95
- White Gold Mudcake $28.95
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
- Baked Beans – served on toast with grilled tomato $9.50
- Roast roll w/gravy $10.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Ham $4.50
- Chips $4.00
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Butter Nan $3.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- Plain Nan $3.00
- Cheese Nan $4.00
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Coke Zero (375ml can) $3.5
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Cauliflower Gratin $9
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Lemon Lime & Bitters $4.5
- Bundaberg Ginger Beer $5
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Half / Half Pizza Selection N/A
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- Red Wine Jus N/A
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Beer Battered Chips with sauce $7.95
- Side of Vegetables $7.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- + paprika fried potatoes +$4.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Trio of house made dips with pita bread $17.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- VIC BURGER THE LOT! $19.50
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- - Barramundi Fillets - imported $28.0
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- CHICKEN - herb roasted chicken breast -
- - -
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
Zhen's Corner
Phone
0889410109
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
U 1 130 Smith St, Darwin, Northern Territory 0800, Australia
- Darwin Chinese Menus
- Darwin City Chinese Menus