Zi Bar in Brisbane Menu

None

Nearby Sample Menus

  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Salmon $8
  • Koebi Karage Fried Baby shrimp $9
  • Maguro Natto $9
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Prawn Mayonnaise Roll $8
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Edamame Salted Green Beans $6
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Sourdough Loaf – serves 2 $7.50
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
  • Spinach $1.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Ham $2.00
  • Chicken Caesar Salad $10.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Salmon $2.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
  • - Upgrade for a fresh side salad only $2.50
  • Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • - With Brandied Apricots add $2.95
  • Basket of Wedges $7.50
  • Hawaiian Macon and Pineapple $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • PATATE creamed potato mash $6.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • VERDURA grilled vegetables $7.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Steamed Seasonal Vegetables (V/GF) $6
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Artisan Bread of the Day - with butter $6.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • 3 Courses $70
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Smoked Duck Salad $26
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • ADD HALOUMI $4.00
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Kids fish & chips $8.00
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ipoh Chicken Rice Noodle Soup $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Steam Rice $2.00
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Vegetables Noodle Soup $10.90
Zi Bar

Zi Bar

location

Address

308 Edward St, Brisbane, Queensland 4000, Australia

phone

Phone

0730025790

email

Email

None

clock

Opened hours

Sunday 08:00 - 02:00 Monday 07:00 - 01:00 Tuesday 07:00 - 01:00 Wednesday 07:00 - 01:00 Thursday 07:00 - 01:00 Friday 07:00 - 01:00 Saturday 08:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Seating

Location
308 Edward St, Brisbane, Queensland 4000, Australia
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