Ziggle Grill Bar in Byron Bay Menu

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Nearby Sample Menus

Muesli oats toasted with honey, dried fruits & nuts $9.50
TASTE OF THE SEA crustacean, fish, shell fish in saffron broth, crusty bread $35
CARPACCIO tuna, sword fish, baby capers & lime air $18
AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
Fresh Fish Burger fish fillet with tomato, lettuce & tartar sauce $15.50
Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
Hot Smoked Salmon Charlotte stack of spinach, potato cake, house smoked salmon & free range egg $15.00

Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Garlic Bread $3.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00

Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Crinkled fries with aioli $11
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11

Eye fillet with thyme - roast mushroom, gruyere cheese, tomato & cos $16.50
Fries & garlic aioli (gf) $7.00
Milkshake $4.00
Fresh muffin - baked daily $5.00
Eggs benedict - on english muffin with chive hollandaise and your choice of salmon $16.00
Caramel pear & walnut pudding - toffe sauce & vanilla bean ice cream $13.00
Cappuccino $3.80
Seafood spaghetti - fresh fish, king prawns, mussels, chilli, garlic & preserved lemon butter $29.00