Zina Tia in The Rocks Menu

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Nearby Sample Menus

Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
Premium Sydney rock oysters Natural w champagne vinegar & fresh lemon ½ dozen $18 / 1 dozen $32
House crumbed chicken schnitzel, garden salad, fries & gravy $16
Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
- Add king prawns $20
Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16

Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Pommes Frites - French Fries V $8
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze $39

Quiche or Frittata with salad $10.90
Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90

VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
- Vegetable $8.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
TSING TAO – Chinese N/A
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
- Combination (chicken and seafood) $11.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95

Vegetarian Special $26.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Coffee $4.50
Coffee $4.00
Dessert $8.00
PIE Home Made Beef and Red Wine Pie -
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -

FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17

Tofu Salad - Sesame dressing $13
Shiki Special Platter (Min. 2 order) Dinner time only! Dinner time only! Includes the followings: $75.00 per person
Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
Japanese Pickles $7
Seafood Hot-pot - Combination of finest seafood, chicken and udon noodle with seasonal vegetables cooked in dashi broth. $56p.p
- Wagyu BBQ on Pink Rock Salt -

A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
Chicken - Consommé, truffle, organic vegetables $29
Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Baby leaves, ranch dressing $10
Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
Washrind - Taleggio - Italy Lombardy N/A
White Mould - The Extravagant L'Artisan - Australia Timboon N/A

Kids ice cream with chocolate sauce $4.95
Peking Duck - shredded duck, hoisin sauce, cucumber, shallot & coriander $19.95
Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
Mexican Potato Pancake - potato pancakes w chipotle braised beef, sour cream & avocado salsa $16.95
Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
Roasted nuts $3.00
Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00

Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
04. Beef Fillet Cubes in X.O sauce with snow peas / 05. Wok Fried King Prawns in Bird’s Nest / 06. Pan Fried Fish Fillet in soya with Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with -
8. Steamed Har Gau (Prawn dumplings) -
1. Spring Rolls -
5. Prawn Cocktail -
6. Chicken in Puff Pastry -
9. Steamed Siu Mai (Meat dumplings) -
Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -