Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
Pasta of the day See specials board for chef's choice and price
Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
Sea Life Signature Creamy Seafood Chowder - garnished with garlic croutons, served with a warm roll $17.00
Steamed Rice $3.00
Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00