Zizanos in North Ryde Menu

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Nearby Sample Menus

Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
Belachan Eggplant Eggplant stir-fried with chilli shrimp paste $15.80
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Sar Hor Fun $17.80
Crab - Chilli or Black Pepper (market price)
Kiam Hu Bean Sprouts Bean sprouts stir-fried with a sprinkling of salted fish. $15.80
Mineral Water choose from sparkling or natural mineral water. $4.00 / $4.50
- Lunch / Dinner

Whole Snapper (oven baked) In the sauce of your choice Market Price
Salmon Steak Grilled & Marinated. Market Price
- Optional side of salad or fries. $18.70
Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
Salt n Pepper Prawns pack 6 prawns served with salad or fries $19.90
Dinner Pack 5 fish & medium serve of fries. $34.90
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Fish n Chip Pack 1 fish & side serve of fries. $10.20

FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
Pork ribs and lamb ribs plus a delicious: 220g Rump $47
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44