Zoi Tapas Bar in Sydney Menu

None

Nearby Sample Menus

  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Croissant with ham and cheese $5.00
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • - Vegemite / peanut butter / nutella / marmalade $2.00
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
  • Florentine Ricotta $ 7.90
  • Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
  • Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
  • Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
  • Mushroom $ 7.90
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • Garden fries, aioli $9.50
  • Marinated sicilian olives $7
  • Crispy cider battered red emperor, fries, tartare $29
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
  • Potato Wedges - Sour cream and sweet chilli sauce $10
  • Mini steak, chips and salad $12
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Garlic Butter $4
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Chips $3.50
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Ham, Cheese and Tomato on Toast $4.00
  • - Add Avocado/Cheese/Mushroom $1.00
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • With Chips or Garden Salad $7.90
  • Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Home Made Spanakopitas $9.10
  • Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Anchovies (served in olive oil) $9.10
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
  • PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
  • HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
  • ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
  • MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • FISH/CHIPS $15
  • PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Mesculin, tomato, red onion $7
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Spiced chicken wings, hot sauce $13
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Garlic Pizza $7.00
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Gyoza $7.50
    • dumpling and vegetables
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Market Fish of the Day Market Price
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Sauteed Garlic Mushrooms $9.90
  • Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Blue Cheese Butter $2.90
  • Béarnaise Sauce $2.90
  • Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Queso Blue Cheese · Shallots · Cream $14
  • Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
Zoi Tapas Bar

Zoi Tapas Bar

location

Address

662 Botany Rd, Alexandria, Sydney, New South Wales, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Spanish

features

Features

Location
662 Botany Rd, Alexandria, Sydney, New South Wales, Australia
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