Zokoko in Penrith Menu

None

Nearby Sample Menus

  • Grilled Bangers of the Day and Mash - with gravy, peas, parsley, mash and onion rings $19.00
  • Vegetables $4.00
  • Bowl of Fries $6.00
  • Beef Nacho Melt - corn chips topped with nacho mince, cheese, sour cream & guacamole $13.00
  • Bowl of Fries $6.00
  • Beef Patty $10.00
  • 250 gram Rump Steak - with salad, beer battered fries or mash and gravy $19.00
  • Garlic and Cheese Bread $7.00
  • Breakfast burger - with baby spinach, bacon, fried egg, hash brown, cheese & bbq sauce $15.20
  • Toasted muesli - with yoghurt, honey & fruit $8.90
  • Fresh fruit salad $11.00
  • Cherry Ripe, Snickers, Mars Bar $6.30
  • Nutella - with fresh strawberries & ice cream $13.40
  • Additions - Ice cream - Cream or Syrups $ 0.60 each
  • Citrus Slammer - lemon, orange & pineapple $7.20
  • Coke, Strawberry, Ginger beer or Lime $5.80
  • Chocolate Dipped Strawberries $1.5
  • Tiramisu Torte $29.95
  • Strawberry Fields Torte $30.95
  • Ascot $149
  • White Gold Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • Caribbean Dream $30.95
  • Caramel $25.95
  • The Green Acres - Veggie Patty, Home Made Coleslaw, Beetroot, Lettuce, Tomato, Red Onion & Mayo $14.95
  • Flame grilled Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
  • Ol’ Dave’s Original Tribute Burger - Beef Patty, Beetroot, Bacon, Egg, Lettuce, Tomato, Onion, Cheese, BBQ Sauce & Mayo $16.95
  • I-Tally-Ann Style Parmi Schnitzel - Rich Tomato Napoli Sauce, Bacon Rasher & Melted Mozzarella & Cheddar Cheese $18.95
  • House Salad $4.95
  • Fried Egg $1.00
  • Pineapple $1.00
  • Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Sliced Avocado (LG) $2.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Mini Prawn Omelette $15.50
  • Deep Fried Duck with Pineapple $19.00
  • Braised Beef with Cashew Nuts $15.50
  • King Prawn Cutlets (6) $15.80
  • Sliced Pork with Ginger & Shallot Sauce $15.50
  • Salt & Pepper Pork $15.50
  • BBQ Pork Omelette $15.50
  • Boneless Lemon Chicken $18.80
  • King prawn pad thai $13.00
  • -3 pieces $7.50
  • Chicken chow mein $10.90
  • Chicken hokkie noodle $10.90
  • -6 pieces $13.50
  • Chicken and vegetable laksa $10.90
  • Pack a
    • 4 spring rolls, sweet and sour chicken (or anyone chicken/pork/beef/lamb dish), garlic king prawns (or any one seafood dish) large fried rice
  • Mixed vegetable laksa $10.90
  • Garlic Pide Fresh garlic, feta cheese, parsley (half folded) $12.00
  • Fried Fish & Chips $8.50
  • Four Seasons Cheese, ham, cabanossi, pepperoni, bacon Small $11.00 / Medium $14.00 / Large $17.00
  • Iskender Kebab With doner kebab, yoghurt, Turkish bread & special tomato sauce $14.00
  • Falafel Roll Lettuce, tomato, onion and choice of sauce Roll $7.00 / Plate $10.00
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Vegetarian Pide Onion, mushroom, capsicum, spinach, feta cheese (folded half) $12.00
  • Mixed Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head
  • Garlic King Prawns - Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Additional options (not included in the $20.00 per head) - Italian meatballs in a mild, spicy tomato relish - Peroni prawns - King prawns with a crispy Peroni beer batter - Mini Italian Sandwich of sa -
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • La Notte Uno - On arrival: Fresh Pana di Casa (house bread with Balsamic vinegar and olive oil) - Starters: A variety of Italian canapes (To be placed in the middle of table) - Lightly battered zucchi $47.50 per head
  • Carbonara - Bacon and eggs in a creamy sauce $17.50
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Fish of the Day Market Price
  • Pear Pie - custard filled pear sitting in a short crust pastry topped with a macadamia nut crumble, finished with a raspberry compote & double cream $17
  • Arancini Sundried Tomatoes & Gruyere Cheese - Vegetarian 4 small risotto balls crumbed & stuffed with sundried tomatoes & gruyere cheese served with a rocket & parmesan pesto $17
  • Barbecue Polpo - Gluten Free grilled baby octopus in chilli garlic & bbq sauce served with a beetroot, orange & mix lettuce salad $18
  • - chocolate 3 scoops for $12
  • Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
  • Mushroom & Cheese Fondue Plate - Vegetarian & Gluten Free sautéed porchini, portobello & cup mushrooms finished off in a gruyere cheese, parmesan & mascarpone fondue sauce infused with garlic & se $18
  • Hazelnut Meringue Layered Cake - Gluten Free layers of hazelnut meringue & callebaut milk chocolate hazelnut ganache between the layers & served with a mascarpone cream $16
  • Fruit Piatto Fresco - a plate of fresh seasonal fruit $16
  • Nuggets Go Bucket $3.75
  • Gravy Regular $3.75
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • BLT Snack Twister $2.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Tenders Go Bucket $3.75
  • Bacon & Egg Roll $3.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Vegetarian $12.50
  • Italian Salad Garden fresh vegetables in a tangy Italian dressing $11.50
  • Formaggio Sauce of international cheeses $17.50
  • Boscaiola Bacon and mushroom in a creamy sauce $26.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Margarita $9.50
  • Al Pepe Served with creamy pepper sauce $28.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Parsley and Garlic Mushrooms $3.00
  • Coleslaw $4.50
  • Steak Sandwich - tender grain fed & grilled rump with lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.50
  • Penne with Napoli Sauce and Parmesan Cheese $8.00
  • Crispy Fried Chips with House Gravy $7.00
  • Seasonal Greens $4.50
  • Caesar Salad - cos leaves tossed with crispy bacon, shaved parmesan cheese, croutons, soft boiled egg and our own creamy dressing $14.00
  • Grilled Chicken Breast $4.00
Zokoko

Zokoko

location

Address

Unit 3, 84-90 Old Bathurst Road, Emu Heights, Penrith, New South Wales, Australia

phone

Phone

01300965656

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
Unit 3, 84-90 Old Bathurst Road, Emu Heights, Penrith, New South Wales, Australia
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