Zozan Kebabs and Pide in Castle Hill Menu

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Nearby Sample Menus

Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
Other Beverages: Cold milk $2.50
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50
Hot Chocolate $3.90
Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90

Bacon, Rocket, Tomato $11.00
Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
Scones W/ Jam & Cream $6.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00

CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
SOUP OF THE DAY with Crisp Bread Roll $14.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00

Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Red - beetroot, caroot, lemon, ginger, apple $6.5
Alkalife - Alkaline Water (600ml) $2.5
Chocolate Milk $4.5
Salted Coconut (Himalayan pink salt) $4.8
Poached Chicken $4

Mussel Chilli-Basil Monsoon - Half shell and ready to scoop, stir-fried with a Full Moon’s made chilli-basil sauce, it will be hard to hold yourself back! $18.5
Crispy Soft Shell Crab on The Beach - Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture. $21.5
Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
Steamed Jasmine Rice with Peanut Sauce $5
Curry Puff (4pcs, vegetarian) - Finely chopped fresh vegetables are mixed with fragrant curry spices, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce. $8
Duck with Herb (2pcs) - Roast duck tossed with mint leaves, coriander, shallot, roasted rice powder, and drizzled with chilli-lime dressing. Served on lettuce cups. $8.5
Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8

SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
Yellow Curry with Potatoes and Coconut Milk -
Prawn $20.20
PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
CRISPY SOFT SHELL CRAB -

LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
SAAG GOSHT – Punjabi style garden fresh spinach with lamb. $16.90
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
CHICKEN JHALFREZI – Chicken cooked with tomato, onion & fresh vegetables, finished with lemon juice. $16.90
NAVARATAN KORMAFresh mixed seasonal vegetables cooked in mild cream gravy. $13.90