Address
Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia
Zucca Greek Mezze in Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia Menu
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Nearby Sample Menus
- Áged MSA Porterhouse 300gms $28
- Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
- Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
- Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
- Extra jug of gravy $4
- Sauces Mushroom, Gravy, Dianne, Pepper -
- Napoletana - homemade tomato, basil & oregano sauce $14.00
- Baked beans in creamy tomato & dill sauce $3.00
- Croissant - Ham & Cheese $8.50
- BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
- Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
- Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
- The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish $14.50
- Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
- - Tomato, red pepper and rosemary salsa $3.50
- Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
- - Croissant with jam and cream $6.50
- - Fetta cheese, tomato, roasted pumpkin with pesto & lettuce $8.90
- Baguettes, Wholemeal Bagels & Turkish Bread -
- Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
- Chilli Chicken Wrap roasted spiced chicken in a roti wrap with tomato, home made mayo, spanish onion & sweet chilli sauce served with a green salad $14.50
- - Or fruit compote $2.50
- Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Dips & kalamata olives served with warm pita $18.90
- Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Baked garlic bread $7.90
- Liquer Coffee of Your Choice $16.90
- Mashed Potato $7.90
- Al Vino (GF) White wine sauce $22.5
- Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
- Al Fungi (GF) Mushroom & white wine sauce $22.5
- Napoletana (GF, V) Tomato, basil & a touch of garlic $17
- Side of Salad (GF) $5.5
- Marsala (GF) Cream & sweet wine sauce $22.5
- Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
- Vegetarian Mozzarella, tomato, capsicum, mushroom, onion, herbs, olives $14.2 / $20.5 / $27.5
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Grilled Garlic Mushrooms (LG) $3.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Crispy Bacon Rashers $3.95
- Marinated Seafood Platter (served cold) $38
- - 1/2 dozen / 1 dozen
- Garden Salad (GFO) $8.5
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Salt & Pepper Squid with aioli (GFO) $17
- Oysters Thai thai salad & sauce $16 / $27
- Oysters Pesto (GFO) $16 / $27
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce $14.0
- NT Barramundi $33.0
- Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
- Cheese Slate (Serves 2 people) $35.0
- Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
- EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
- SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
- SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
- PIZZA -
- BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
- MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
- Eggplant, oven baked w silverbeet, asiago & Napolitana sauce [v] $26
- Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
- Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- Calamari, fried w rocket, chilli & lemon aioli $22
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
- Bacon & Egg Roll $3.95
- Original Recipe Burger $5.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Sauce - Super Charged N/A
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Grilled Strip Salad $7.95
- Regular Twister - $6.95
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Rump Wagyu (300g) $38.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- Rustic Bolognaise traditionally made beef ragu $22.9
- Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
- BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
- Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
- Crispy garlic Buffalo bread $7.0
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Crumbed calamari with aioli & salad $13.5
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Soup of the day served with crusty bread $7.0
- Butter chicken with rice, salad & raita $18.0
- Buffalo chips $7.0
- Crumbed prawns with aioli & salad $14.5
- Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
- Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
- Cookie Donut - Oreo cookies crumbled over a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with cookies and cream ice cream and finished with pure melted couverture $11.90
- Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
- Strawberries & Chocolate Crepe - a thin, fresh crepe, filled with fresh strawberries and pure melted couverture milk chocolate, served with Dutch chocolate chip ice cream $13.90
- White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
- Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
- 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
Zucca Greek Mezze
Phone
0883768222
Opened hours
12 Noon to 3 PM, 6 PM to 9:30 PM (Mon-Thu), 12 Noon to 3 PM, 6 PM to 10 PM (Fri), 12 Noon to 3 PM, 6 PM to 10:30 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Greek , Mediterranean , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia
- Glenelg Gluten Free Menus
- Glenelg Greek Menus
- Glenelg Mediterranean Menus
- Glenelg Seafood Menus
- Glenelg Vegetarian Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Greek Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Seafood Menus
- Southern Adelaide Vegetarian Menus