Address
Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia
Zucca Greek Mezze in Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia Menu
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Nearby Sample Menus
- Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
- Kilpatrick six $14 / twelve $26
- Oysters Natural six $12 / twelve $21
- Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
- Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
- Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
- Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
- Baked vine ripened tomatoes $2.00
- Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
- Cheese, tomato, avocado & lettuce - served with salad or chips $13.50
- Sauteed mushrooms $4.00
- Blanched baby spinach $3.00
- Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
- Sea Hawk - marinated chicken tenderloins, bacon, lettuce, cheese & zesty mayonnaise $14.50
- Pancakes -
- - Cheese (inc. fetta) $1.00
- - Two poached or scrambled eggs $4.00
- Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
- Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
- Chilli Chicken Wrap roasted spiced chicken in a roti wrap with tomato, home made mayo, spanish onion & sweet chilli sauce served with a green salad $14.50
- - Spinach with nutmeg butter $3.00
- - BLT - bacon, lettuce, tomato & mayo $8.90
- Greek Salad $10.90
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- House Chips $7.90
- Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Liquer Affogato Coffee $16.90
- Garden Salad $7.90
- Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
- Spaghetti or Penne Bolognaise Pasta with meat sauce $8.5
- Ham Ham, tomato, swiss cheese $9.9
- Gelati see display for selection available N/A
- Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
- Bruschetta (V) Fresh tomato, herbs & olive oil, served on 2 slices of garlic bread $6.5
- Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
- Assorted Cakes see display for selection available N/A
- Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Pepper Sauce (LG) $1.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Grilled Onions (LG) $1.95
- Garlic Cream Sauce (LG) $1.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Salt & Pepper Squid with aioli (GFO) $17
- Dips Plate trio of dips served with grilled pitta $15
- Oysters Oliver shallots & red wine vinegar $16 / $27
- - 1/2 dozen / 1 dozen
- Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
- Oyster of the Month (See Specials Board) N/A
- Garden Salad (GFO) $8.5
- Tuna Salad (GFO) $15
- Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
- Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
- Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
- Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
- Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
- Gluten Free Bread & French Butter $4.0
- Broccoli, beans, almonds & chilli [gf][v] $9
- Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
- ‘Funny Face’ biscotti $3.5
- Chicken ‘cutolette’ w crispy fries & greens $14
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
- PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
- SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
- Budino Rich Cream Caramel $13.50
- GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
- GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
- Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
- GRAIN FED PORTERHOUSE STEAK $39.00
- COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Side of Vegetables $2.00
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- Filled with their choice of soft drink or juice $7.95
- Rump Lump A-Rump (500g) $32.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Sauce - BBQ N/A
- Sweet Chilli Twister $6.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Original Recipe Chicken 5 Pieces $12.95
- Chicken Caesar Twister $6.95
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Marinara local seafood, tomato, herbs, chilli $26.9
- Puttanesca olives, anchovies, chilli, tomato, basil $18.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- Soup of the day served with crusty bread $7.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- Battered whiting with chips, aioli & salad $26.0
- Butter chicken with rice, salad & raita $18.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Crumbed calamari with aioli & salad $13.5
- Brandy basket with vanilla ice cream and strawberries $9.0
- Chicken parmigiana served with chips and salad $18.0
- Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
- The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
- The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
- Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
- Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
- Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
- Hash Browns n/a
Zucca Greek Mezze
Phone
0883768222
Opened hours
12 Noon to 3 PM, 6 PM to 9:30 PM (Mon-Thu), 12 Noon to 3 PM, 6 PM to 10 PM (Fri), 12 Noon to 3 PM, 6 PM to 10:30 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Greek , Mediterranean , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045, Australia
- Glenelg Gluten Free Menus
- Glenelg Greek Menus
- Glenelg Mediterranean Menus
- Glenelg Seafood Menus
- Glenelg Vegetarian Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Greek Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Seafood Menus
- Southern Adelaide Vegetarian Menus