Zulu's Restaurant & Bar in Coffs Harbour Menu

None

Nearby Sample Menus

  • Bacon $1.00
  • BBQ Base $2.00
  • Onion $0.50
  • Potato Base $2.00
  • Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
  • Chicken Saltimbocca $23.00
    • Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
  • Carbonara N/A
    • Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
  • Italian Marghertia N/A
    • Tomato, base with basil, bocconcini, olive oli and salt
  • Szechuan King Prawns $18.90
  • Steak in Satay Sauce $15.90
  • Green Curry King Prawn $17.90
  • Crispy Skin Chicken with Lemon Sauce (in bone) $14.90
  • Szechuan Chicken or Chilli Chicken $15.90
  • Satay Chicken $15.90
  • Braised Chicken with Ginger & Shallots $15.90
  • Lychee and Ice-Cream $6.90
  • Chicken, Bacon & Egg Twister - $6.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Spicy Hot Twister $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Nuggets Go Bucket $3.75
  • Laksa seafood $16.90
  • Long soup (noodles) $5.00
  • Salt and pepper king prawns $17.90
  • Thai spicy king prawns $17.90
  • Spring Water $2.00
  • Boneless steamed duck with Chinese mushrooms $17.90
  • Vege spring rolls (3) $4.50
  • Spicy Thai seafood $17.90
  • Mississippi Baked $30.95
  • Macarons $9.95
  • Caribbean Dream $30.95
  • Strawberry Glazed $28.95
  • White Gold Mudcake $28.95
  • Pretty In Pink $209
  • Babylicious $149
  • Caramel $25.95
  • Mixed Vegetables Chow Mein $14.50
  • Mixed Vegetables $13.00
  • Beef with Baby Corn $14.50
  • Garlic Combination $16.50
  • Garlic Lamb $17.00
  • BBQ Pork Chow Mein $15.00
  • Stir Fry Soft Noodles S $8.00/L $12.00
  • Chinese Bar-B-Q Duck (Bone in) $20.00
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Jalapeno Jelly (LG) $1.95
  • Mashed Potato $3.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Pad Thai (Stir Fried Flat Noodles) N/A
  • Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
  • Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
  • Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
  • Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
  • Gang Keo Wan - Hot green curry with coconut cream base N/A
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Grilled King Prawns (1 stick) $4.50
  • Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
  • Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Peanut Sauce - home made peanut sauce $1.00
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • With your choice of - Chicken or Beef $11.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
  • Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
  • Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
  • Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
  • Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
  • Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
  • Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90
  • Garlic and Cheese $5.00
  • Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
  • Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
  • Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
  • Rucola (Tomato, mozzarella, prosciutto & rocket) $23
  • -add for supreme, chicken or seafood $2.00
  • -large $16.00
  • large $14.00
  • -family $22.00
  • -small $10.00
  • -small $12.00
  • Seafood
    • Prawns, smoked oysters & mussels
  • Garlic bread $2.50
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
  • Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
  • Sandwich Spreads with Salad $2.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Sandwich Spreads $3.00
  • Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
  • Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
  • Croissants - ham, cheese, tomato $5.00
  • Extras - Cheese, Pine 60¢
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Rocket, pear & parmesan salad w/ lemon parsley dressing $8
  • Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
  • Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
  • - w/ grilled King prawns $22
  • - w/ grilled chicken & King prawns $23
  • - w/ grilled chicken breast $20
  • Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
Zulu's Restaurant & Bar

Zulu's Restaurant & Bar

location

Address

27 Grafton St, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266521588

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Australian

features

Features

Reservations ,  Serves Alcohol ,  Takeout

Location
27 Grafton St, Coffs Harbour, New South Wales 2450, Australia
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