Zulu's Restaurant & Bar in Coffs Harbour Menu

None

Nearby Sample Menus

  • Prawn and Chicken Fettuccine $23.00
    • Prawns and chicken served in an Italian tomato sauce with a dash of cream
  • Pancetta $4.00
  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • A variety of garlic breads, Salads, brushchetta, traditonal pasta, risottos and gourmet pizza $27 Per Person
  • Also Try $21.50
    • Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
  • Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
  • Procidana N/A
    • Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
  • Puttanesca Risotto GF $18.50
    • Tomato based with olives, anchovies & capers
  • Sweet & Sour Combinations $17.90
  • Curry Puff (4) (Thai) $7.90
  • Deep Fried Fish Cream Corn Sauce $15.90
  • Szechuan Steak $15.90
  • Deep Fried Chicken with Chinese Mushroom $20.90
  • Char Shiu with Plum or BBQ Sauce $15.90
  • Prawn Toast with Sesame Seeds (6) $9.90
  • Short Soup $5.90
  • Wicked Wings 10 pieces $9.95
  • Chicken Salad Twister - $6.95
  • Original Tenders Go Bucket $3.75
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Sauce - BBQ N/A
  • Sauce - Sweet & Sour N/A
  • School prawn cocktail $7.50
  • Vege spring rolls (3) $4.50
  • Boneless steamed duck with Chinese mushrooms $17.90
  • Pork fillet plum (fried or braised) $13.50
  • Sweet & sour king prawns (fried or braised) $17.90
  • Chilli tofu and vegetables $13.90
  • King prawns and veges $17.90
  • Honey chicken $13.50
  • Babylicious $149
  • Continental Eclairs $2.95
  • Carrot Cake $26.95
  • Wildberry Baked $26.95
  • Caribbean Dream $30.95
  • Strawberry Fields Torte $30.95
  • Enchanted Forest $40.95
  • Boston Mudcake $28.95
  • Crab Meat and Sweet Corn Soup $6.00
  • Plum Sauce King Prawns $17.50
  • Family Pack (Take away Only) $55.00
    • Sweet and Sour Pork, Beef with Black Bean Sauce, Mongolian Lamb, Large Fried Rice, 6 Spring Rolls, Prawn Chips
  • Chilli Fish Fillet $16.00
  • Crisp Skin Chicken (bone in) $12.00
  • Garlic Beef $14.50
  • Stir Fry Beef with Black Pepper $15.50
  • King Prawn with Almonds $17.50
  • Jalapeno Jelly (LG) $1.95
  • Fried Egg (LG) $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Crispy Bacon Rashers $3.95
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Pad Peo Wan (Sweet & Sour) N/A
  • Pad Thai (Stir Fried Flat Noodles) N/A
  • Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
  • Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
  • Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
  • Larb Nua Yang - Charcoal Beef Fillet Salad N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
  • Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
  • With your choice of - Prawn $17.50
  • Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
  • Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
  • Peshawari Naan Naan filled with sultanas and cashews $4.50
  • Garlic Naan $3.50
  • Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
  • Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
  • Roti $2.95
  • Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
  • BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
  • Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
  • Pescatore (Tomato, garlic & oregano) $13
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
  • -small $10.00
  • -small $10.00
  • Vegetarian
    • mushroom, onion, pineapple & capsicum
  • -small $11.00
  • Pepperoni
    • pepperoni...and lots of it
  • add for can & garlic bread
  • -small $10.00
  • -large $16.00
  • Steamed Greens w/ rosemary butter $7.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Autumn Salad $7.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Sausage $4.50
  • Egg, Avocado $1.00
  • Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
  • Chicken Schnitzel $6.00
  • Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Medium $3.50
  • Egg $4.30
  • Prosciutto & roasted vegetable salad w/ balsamic dressing $8
  • Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
  • Bruschetta $7
  • Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
  • Rocket, pear & parmesan salad w/ lemon parsley dressing $8
  • Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
  • Hawaiian Mozzarella, ham & pineapple $14
  • Trio of Gelato Ask our friendly staff for today’s flavours $8
Zulu's Restaurant & Bar

Zulu's Restaurant & Bar

location

Address

27 Grafton St, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266521588

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Australian

features

Features

Reservations ,  Serves Alcohol ,  Takeout

Location
27 Grafton St, Coffs Harbour, New South Wales 2450, Australia
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