Address
Emporium Melbourne, Level One, 287 Lonsdale Street, CBD, Melbourne
Zumbo in Melbourne Menu
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None
Nearby Sample Menus
- Cannoli $7.00
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Arancini $3.50 each
- quattro formaggi and pea
- Prosciutto $22.00
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
- Affogato $16.00
- Cheese $16.00
- Fries $7.00
- Trifle $16.00
- Chorizo & peppers $14.00
- Nicoise salad, confit tuna $27.00
- Hunter's terrine with pickles, pate & sourdough $21.50
- Steal tartare (75g): with capeberiies & charred onion $26.50
- Cheese (50g): served with bread MP
- Gravlax of alpine salmon $21.50
- Cotoletta of free range pork with Italian coleslaw $35.50
- Seasonal mushroom risotto with truffle oil $21.50/$28.00
- Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
- Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
- Wok Rice Dishes
- Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
- Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
- Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
- Gyoza ?steamed and grilled chicken dumplings $6.10
- Mini Cha Han stir fired white rice with chicken or tofu $8.30
- -Greek style chicken & rice
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Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
- -Chorizo sausage
- -Extra egg, spinach $3.00
- -Add gluten free bread $2.00
- -Buffalo mozzarella
- -Pumpkin
- -Add chorizo sausage $2.50
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Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
- Steak sandwich
- All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
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Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
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Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
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Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
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Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
- -Add bacon & cheese $6.00
- Chicken Mushroom Soup 6.00
- Beef with fresh Tomato 14.80
- Sweet & Sour battered King Prawns 25.00
- Chicken & Vegetables in Teriyaki Sauce 16.00
- Chicken Omelette 18.00
- Roast Pork & Vegetables in Teriyaki Sauce 14.80
- Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
- Scallops Oyster Sauce 25.00
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17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
- 24. Agedashi Tofu $3.90
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14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
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Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
- Boneless chicken
- Garlic
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Complimentary
- All korean fried chicken with colesaw chicken and radish
- -Large(8pcs) $17.95
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- -Original $38.95
- Try mixed flavour
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Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
- Available from 12pm
- -Add roti (GF) $3.50
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Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
- -Chipolatas, smoked salmon, smashed avocado $4.00
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Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
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Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
- -Add yoghurt & homemade granola $4.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Sticky Char Siu Pork $15.80
- BBQ Pork Buns (2) $6.80
- Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
- Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
- House Made Fresh Bao’s (2) $5.50
- BBQ Octopus With Chive, Lemon & Sesame $15.80
- Duck Spring Rolls (3) $8.80
- Golden Lemongrass Chicken Dumplings (3) $7.80
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Garlic Focaccia $13
- Green Beans, Garlic , Mint $12
- Pancetta $6
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
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Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
- Roast New Potatoes, Leek, Rosemary $11
- Chicken-Avocado Sandwich $6.00
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Natural (GF) $3.50
- Bloody mary shooter (GF) $6.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- -150g clams $12.00
- -150g mussels $12.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
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Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- (gluten free pasta available)
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Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Eggplant frites $13.00
- cumin dip
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Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
- (gluten free pizza base available)
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Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
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Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Zumbo
Phone
1800858611
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
Emporium Melbourne, Level One, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Dessert Menus
- Inner Melbourne Dessert Menus