Zumbo in Sydney Menu

None

Nearby Sample Menus

  • Regular coffee $3.50
  • Fresh juice $5.50
  • Ricotta $3.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • Sauteed baby spinach $3.00
  • House baked banana bread $6.00
  • Crispy bacon or smoked salmon $4.00
  • Espresso, macchiato $3.00
  • Filete con Pimienta - Pepper Steak $29.90
  • Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
  • Tasmanian Scallops in Garlic Sauce $21.70
  • Camembert Cheese $11.50
  • Mango Gelato $9.90
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Mixed salad $6.50
  • Beef Kebab $16.00
  • Zilver pigeon marinated in Chinese win (Preorder required) $26.80
  • Deep fried chicken spring rolls with hoi sin sauce (4pcs) $8.80
  • Crispy Pork Belly $20.80
  • Japanese style Wagu Sukiyaki beef in hot pot $29.80
  • Sliced pickled Szechuan vegetables with sesame seeds $8.00
  • Steamed live mud crab with garlic wrapped in lotus leaf Market Price
  • Braised shark fins with crab meat (per 50 grams) $60.00
  • Minced beef in egg white soup $6.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Mushroom with Broccoli $23.80
  • Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Prawns in Satay Hot Pot $32.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Valentine 14 N/A
  • Cookies & Cream $50
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
  • Valentine 11 N/A
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Grilled Haloumi Cheese $13.60
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Local Fetta Cheese $9.10
  • Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Home Made Spanakopitas $9.10
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Mesculin, tomato, red onion $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Brocollini, pickled red onion $8
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Grilled Barramundi Fillet with salad & chips $23
  • Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Salt & Pepper Squid with lime aioli $15
  • French Toast with berry compote $12
  • Saganaki Prawns in rich tomato sauce and melted feta cheese $18
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Chicken Schnitzel with mash potato & gravy $18
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • FISH SOUP ~ $ 6.00
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Egg Burger $6.50
  • Hamburger $6.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Extra: -
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • FRUIT AND NUT CUPS $4.90
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Sauteed Garlic Mushrooms $9.90
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Mixed Marinated Olives $7.90
  • Béarnaise Sauce $2.90
  • Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Zumbo

Zumbo

location

Address

Alfred street, Gateway Sydney, Circular Quay, Sydney, New South Wales 2000, Australia

phone

Phone

01800858611

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Tea

features

Features

Location
Alfred street, Gateway Sydney, Circular Quay, Sydney, New South Wales 2000, Australia
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