Zuppa in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM

Combination special with fried noodle $10.00
Curry chicken & veg with rice $7.50
Prawn omelette $11.00
Curry prawn & veg with rice $11.00
Mixed vegetables & tofu with rice $7.50
Honey prawn & veg with rice $11.00
Pork & veg with flat rice noodle $7.50
Chicken & pork chop with rice $8.00

140. Beef Dice Steak $6.80
28. Calamari Nigiri with Sea Urchin Sauce $6.80
124. Tempura Prawn $5.80
33. Salmon with Lobster Salad $6.80
25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
79. Duck Spring Roll $5.80
4. Tuna Sashimi (GF) $6.80

(V) vegetarian (VE) VEGAN
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Ask your staff about gluten free options
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
-Feel free to replace the fetta with tofutti vegan cream cheese
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
-Jam

Rasmalal $2.90
Paper Masala Dosa $10.90
Naan / Roti $2.50
Samosa Dahi Chat $6.50
- Small $2.50
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Keera(4pc) $9.00
Pappadam $0.25

Pasties (Meat & Vegetable) $4.80
Spinach $0.50
Pasties (Vegetable) $4.80
Ham salad $6.80
Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
Chicken breast $7.30
Party pie N/A
New york $5.10
- Frankfurter with cream cheese

Fresh seasonal fruit salad $6.80
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Toasted banana bread $4.00
Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
-with bacon $12.00
-with fresh seasonal fruit & ice cream $11.00
Breakfast sides
Ham, cheese and tomato $7.50

Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Marinated olives (GF / V / NF) $8.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Arancini with tomato sugo (V / GF / NF) $12.50
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50

John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Cheese selection served with moscatels, fruit loaf and lavoche $28
Ezard dessert tasting plate to share $49
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Baby cos salad, soy and sesame dressing, goma, mint $11

Potato chorizo
Freshly baked muffins $5.50
- Served with small coffee
-Large $9.50
Thai chicken burger and chips $11.90
Thick raisin toast $5.80
- Served with small coffee
●Salads
-Large $8.50
Seasonal fresh fruit salad $5.50

MIXED GRILL 34.00
- marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
CHICKEN GIRO PLATTER
- marinated chicken from the spit
HOMEMADE CABBAGE ROLLS 24.00
- Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
large 29.50
AUSTRALIAN MORNING 16.00
- rashers of lean bacon, two fried eggs, tomatoes, served with toast
dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
HOMMUS (V) 6.00
- homemade chickpea & sesame dip

Pork & pickled chinese cabbage dumplings (15 pcs) $9.00
Braised pork in brown sauce braised pork with soy sauce $17.50
Dry-fried french bean minced pork $18.00
Smoked meat (chicken / beef / pork) $12.00
Fried noodle with seafood $12.00
Chinese broccoli with garlic sauce $14.00
Fried rice wrapped with egg $8.00
Fried potato & egg-plant & green capsicum $16.00

16. Beef & Chicken (GF)
2 rolls $5.50
S $11.50
102. Chargrilled Pork Chop $11.00
4 rolls $10.00
507. Bowl of Meat $5.50
with rice noodle soup
S $11.50

Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Large bowl of Chips (V) - Served with gravy $8.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50

Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Veggie chilli cheese fries (V) $14.00
-300 - 400g crab $18.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Katie´S Fried Chicken - Ask About Our Daily Specials
Crispy fried school prawns, coriander, smoked paprika $12.00
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay

Zuppa

Inner Melbourne > Melbourne > Zuppa

Address

510 Little Collins St, Melbourne VIC 3000, Australia

Phone

0396144732

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed