Zuppa in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Prawn rice roll with egg $7.50
Curry laksa $7.50
Sweet & sour fish with rice $10.00
Vietnamese beef noodle soup $7.50
Vegetarian omelette $7.50
Shanghai fried noodle $7.50
Beef & veg with rice $7.50
Beef in egg sauce with rice $7.50

Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Ten don $10.50
- Tempura prawns and vegetables served on rice
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup

Spaghetti Carbonara
Anti Pasto
Herb Bread
Penne Putanesca
Rigatoni Amatriciana
Ravioli Ricotta
Veal Pizzaiola
Chicken Al Vino

Seaweed Salad $3.50
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80

Roast Chicken & Prawn
$7.50 (3 Rolls)
Roast Pork & Prawn
Peking Pork
Honey Peppery Steak
BBQ Chicken
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Fish Ball

Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
Rice $ 1.30
Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
Nabeyaki Udon $ 12.80
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
Sashimi or Sushi - Salmon Entree $13.50/Main $20.10

Mixed leaf salad $6.00
BREAKFAST-served until 2pm
Croissant by rustica $7.00
- With spreads
chorizo $5.00
MT zero olives $12.00
- With toasted sourdough
Free range fruit toast $10.00
- On rustica toast (gfo)
half avocado, double smoked bacon $4.50
free range egg, silverbee $2.00

Mushroom
- Oven roasted field mushrooms with oregano
All params are topped with mozzarella & served with chips & salad
Mrs. p's cheesy garlic & herbs bread $8.00
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Chocolate & porter mousse with salted caramel ice cream $14.50
House made dips with toasted turkish bread $13.50
-Veal $28.50
Original
- Double smoked leg ham, napoli & cheese

Apricot/Banana Bread $ 8
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Oysters
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Yenda Pale Ale, Schooner $ 8.40
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella

Soup of the day $12.00
Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce
House made ribbon sandwich $7.50
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Hot Meals - (Mon. Tues. Thurs & Fri)
Mains
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt

- Garden Salad
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Red Cabbage 6.00
Seasonal Vegetables 8.00
Scallops 21.00
- in lemon butter sauce rice
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Spatzil 6.00

CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
(Not available with $12 pizza deal)
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto

Chancellor fruit platter $15.00
- Selection of seasonal fruit
Garlic butter $1.50
Thai inspired pumpkin soup $11.00
Garden salad with balsamic dressing $7.50
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti

Sate Beef with Rice Vermicelli Noodle Soup $9.90
Unagi Fried Rice - Diced Japanese Grilled Eel Fried Rice $11.90
Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
Baked Chicken Chop with Fried Rice $11.50
Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) $7.50
Taiwanese Fragrant Sausage $4.50
Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50

Steamed shanghai juicy pork dumpling (3pcs) $5.50
Cashew chicken in bean sauce $18.80
Soft egg noodles $13.80
- With bean shoot and saya
Braised beef brisket noodles soup $13.80
•Rice Dishes
Chilli broth beef $20.80
Mongolian style roast beef $11.50
Vermicelli, pork and preserved cabbage in soup $13.80

Zuppa

Inner Melbourne > Melbourne > Zuppa

Address

510 Little Collins St, Melbourne VIC 3000, Australia

Phone

0396144732

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed